Évaluations - 3, GPA: 4.3
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Facilité d'utilisation
Position the Sear Zone burner (DD) through the opening in the left side shelf (DA). b. Make sure that the Sear Zone burner (DD) engages the Sear Zone burner valve (CC), gas jet, as shown in fi gure B. c. Assemble the Sear Zone burner (DD) to the Sear Zone support frame (DC1), at the 4 points indicated in fi gure C. YOU WILL NEED: 6 13 8 7 X 4 X 4 X 4 X 4 d. Feed the Sear Zone electrode wire (DE) from underneath the Sear Zone burner (DD), through the small opening on the right side of the Sear Zone support frame (DC1). Align and assemble the electrode using the self tapping screw provided, as shown in fi gure D. YOU WILL NEED: X 1 12 14 ASSEMBLY INSTRUCTIONS 12DE E F GDI DH e. Attach the end of the side burner electrode wire (DE) to the underside of the side burner electrode, as shown in figure E. Ensure that the wire is pushed in fi rmly. f. Position either the Sear Zone cooking griddle (DI) or the cooking grate (DH) in position on the Sear Zone side burner side shelf. Store the extra accessory within the BBQ chart. 13B A CP CP Place the heat shield (CP) into the groove which is located at the back side of the front brace (CL) as shown in figure A. Next, attach the heat shield (CP) to the upper back panel (CO) by using the self tapping screws (X 4), as shown in fi gure B. YOU WILL NEED: 9 X 4 13 ASSEMBLY INSTRUCTIONS ASSEMBLY INSTRUCTIONS 14 EF ED EF EJ 15 Place the flame tamers (BG) into the burner box. TIP: Before attempting to assemble the door (EF) to the right pillar (ED), locate the two clasps on the door hinge. Next, locate the two small openings on the right side pillar (ED). a. Hold the door (EF) perpendicular to the BBQ Cart. Align the two clasps on the door hinge (EF), with the two holes on the right side pillar (ED). Once aligned, push the two clasps into the openings, and immediately push down to lock clasps in place. BG Model may not be exactly as shown. b. Assemble the door (EF) to the right pillar (ED), as shown in figure B, using the screws provided. YOU WILL NEED: 11 a. Place the cooking grates (BH) into the burner 1 16BH BI A B BA1 box, as shown in fi gure A. X 4 b. Assemble the towel bar (EJ) onto door (EF). YOU WILL NEED: 4 5 X 2 X 2 X 2 b. Insert the three small positioning rods of the warming rack (BI) into the rotisserie burner brace (BA1). 14 15 ASSEMBLY INSTRUCTIONS 17CM CN CO a. Insert the grease tray (CM) into the opening in the upper back panel (CO), making sure to engage tracks located under burner box. b. Place the grease cup (CN) onto the tracks, located on the underside of the grease tray (CM). 18CF2 Unscrew the electronic ignitor button (CF2) and insert one AA battery into the electronic igniter battery compartment, with the positive end facing outward. * Battery not included. ASSEMBLY INSTRUCTIONS 19B A EG FOR PROPANE MODEL ONLY. For natural gas model, follow step 20. a. Position the 20 lb propane tank onto the bottom shelf (EG), and secure using the bolt (already attached) located on the underside of the bottom shelf, as shown in fi gure B. b. Attach the regulator coupling nut to the LP cylinder valve. ATTENTION: For your families safety, do not attempt to light this BBQ until you have reviewed pages 4-7 of the CENTRO Safety & Care Manual. All Safety and Leak test MUST BE PERFORMED BY THE END USER, prior to lighting this BBQ. WARNING Do not store extra propane tanks within BBQ cart. 20CB CC FOR NATURAL GAS MODEL ONLY. Attach the natural gas hose (CB) to the side burner valve (CC) as shown. ATTENTION: In order to complete installation of your Natural Gas BBQ a 1/2” or 3/8” adapter may be required to connect your BBQ’s Natural Gas hose to your home gas supply. Contact your Natural Gas supplier to purchase the necessary part. 16 17 ...
Ce manuel est également adapté pour les modèles :Greeley - 07012009 (7.01 mb)
Greeley - G51208 (7.01 mb)
Greeley - G51211 (7.01 mb)