Évaluations - 4, GPA: 4.3
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Facilité d'utilisation
Threaded Jar Nut or Threaded Jar Skirt (Select Models Feature a Threaded Jar Skirt) G. Powerful motor with ALL-METAL-DRIVE for lasting durability H. Control panel I. Pulse for precise blending control (Location varies per model) J. HIGH/LOW Switch (Select Models Only) A DE B *F G C H J *Note: Blender models will feature a Threaded Jar Nut OR a Threaded Jar Skirt (F) 23 8-Speed LOW HIGH 1 2 3 4 5 6 7 8 PUREE CHOP MIX PULSE LIQUEFY SHAKE SMOOTHIE ICE CRUSH 10-Speed LOW HIGH 1 2 3 4 5 6 7 8 9 10 EASY CLEAN PUREE CHOP WHIP MIX GRATE BLEND GRIND LIQUEFY ICE CRUSH 12-Speed 1 2 3 4 5 6 7 8 9 10 11 12 EASY CLEAN PUREE CREAM CHOP WHIP MIX GRATE BLEND SHRED GRIND LIQUEFY ICE CRUSH LOW HIGH 14-Speed LOW HIGH 1 2 3 4 5 6 7 8 9 10 11 12 13 14 EASY CLEAN BEAT PUREE CREAM CHOP WHIP MIX MINCE GRATE BLEND SHRED GRIND LIQUEFY ICE CRUSH 16-Speed LOW HIGH 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 PULS E E A S Y C L E A N S T I R BE AT P UR E E C H O P WH I P M I X I C E C R U S H G R AT E BL E N D S H R E D G R I N D M A S H L I Q U EF Y F RA P P E USING YOUR BLENDER 1. Clean blender according to the instructions in the “Cleaning and Storing Your Blender” section. 2. Turn jar upside down so the small opening is at the top. (Figure 1) 3. Place sealing ring over jar opening. (Figure 2) 4. Place blade into jar. (Figure 3) FIGURE 1 FIGURE 2 FIGURE 3 5. Place threaded jar nut or threaded jar skirt over blade and jar (Note: If there are slots on top of collar, line them up with notches on jar.) Place the threaded jar nut or threaded jar skirt on jar and turn it clockwise to tighten. (Figure 4) 6. Place jar assembly onto base. (Figure 5) 7. Line up tabs of jar with tabs on blender base. Make sure the tab of the jar on the left side is in the back of the tab of the blender base and the tab of the jar on the right side is in front of the tab of the blender base. Make sure jar is seated into position. (Figure 6) 8. Place ingredients into jar. 9. Place lid with feeder cap on jar. 10. Plug the power cord into a 120 Volt AC electrical outlet. 11. Slide switch to HIGH or LOW. (If your model does not have a slide switch, push HIGH or LOW button.) 12. Push desired speed and blend ingredients to desired consistency. 13. Press OFF to stop the blender. 14. To use PULSE, select HIGH or LOW. Push PULSE and hold down for desired length of time. Release PULSE and allow blade to stop. Repeat cycle as desired. BLENDING TIPS • Put liquids in the jar first, unless a recipe says otherwise. • Crushing ice: Crush 6 ice cubes or approximately 2 cups of ice at a time. • Do not remove the lid while in use. Remove filler cap to add smaller ingredients. (Figure 7) • Cut all firm fruits and vegetables, cooked meats, fish and seafood into pieces no larger than 3/4 inch (1.8 cm) to 1 inch (2.5 cm). Cut all kinds of cheeses into pieces no larger than 3/4 inch (1.8 cm). • This blender will not mash potatoes, whip egg whites or substitute dairy toppings, mix stiff dough or grind raw meat. HOT FOODS • Open the Filler Cap to vent steam. Tilt Filler Cap away from you. Keep hands away from the cover opening to prevent possible burns. • When working with hot liquids, remove Filler Cap and start blending at a low speed. Then move to a faster speed. DO NOT add liquid over the 4 cup (1 liter) level. FIGURE4 FIGURE5 FIGURE6 FIGURE7 54 PROCESSING FOODS IN BLENDER* FOOD PROCESSED QUANTITY UNPROCESSED QUANTITY SPECIAL INSTRUCTIONS Breadcrumbs 1/2-cup (125 ml) 1 slice, torn in 8 pieces Pulse on low Celery 3/4-cup (200 ml) 1-cup (250 ml) of 1-inch (2.5 cm) pieces Pulse on low Cheese, Cheddar 1-cup (250 ml) 1-cup (250 ml) of 1-inch (2.5 cm) pieces Pulse on low Cheese, Swiss 1-cup (250 ml) 1-cup (250 ml) of 1-inch (2.5 cm) pieces Pulse on low Cheese, Hard or Semi-Hard 1-cup (250 ml) 1-cup (250 ml) of 1-inch (2.5 cm) pieces Chop continuously Coffee Beans 1-cup (250 ml) 1-cup (250 ml) Grind 45 seconds or to desired consistency Cookies, Wafer 1/2-cup (125 ml) 10 wafers Pulse on low Crackers, Graham 1/2-cup (125 ml) 8 crackers Pulse on low Peppers 2/3-cup (150 ml) 1-cup (250 ml) Pulse on high Meat, Boneless, Cooked 1-cup (250 ml) 1-cup (250 ml) of 1-inch (2.5 cm) pieces Chop continuously Nuts, almonds, peanuts, pecans, walnuts 1-cup (250 ml) 1-cup (250 ml) Pulse on high *Suggested processing and blending guidelines. CLEANING AND STORING YOUR BLENDER IMPORTANT: UNPLUG BEFORE CLEANING. DO NOT IMMERSE THE BLENDER BASE IN WATER OR ANY OTHER LIQUID. Use a damp, soft sponge with mild detergent to clean the outside of the blender base. All parts except for the blender base are dishwasher-safe. Place sealing ring in bottom basket of dishwasher. You can also wash the parts in warm, soapy water. Rinse well and dry. EASY CLEAN Note: Easy Clean is not a substitute for regular cleaning described above. It is especially important to disassemble and thoroughly clean your blender when processing milk, dairy products, meats, seafood and eggs. Pour 3 cups of warm water in the blender jar. Add 1 – 2 drops of...