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Facilité d'utilisation
The directive gives a framework for the collection and recycling of old appliances, which is valid across the EU. Your new appliance In this section you will find information on the appliance, the operating modes and the accessories. Control panel Press the retractable operating knob to pop it in or out. 50801602002401202700 Operating mode selector Temperature selector Operating modes Operating mode Application 3 Hot air for baking and roasting on one or two levels. A Defrost For gentle defrosting of pieces of meat, bread and delicate pastries (e.g. cream gateau) % Top/bottom heat For baking and roasting on one level. Especially suitable for cakes with moist toppings (e.g. cheesecake) 0 Circotherm intensive for frozen convenience products and for meals that require a lot of heat from underneath (see section: Baking) $ Bottom heating for food and baked goods that require more browning or a crust on the underside. Only activate bottom heat for a short while at the end of the baking time. 4 All-round grilling For poultry and larger pieces of meat. + Full-surface grill For flat, small items for grilling (e.g. steaks, sausages) ( Centre-area grill For small amounts of flat, small items for grilling (e.g. steaks, bread) \ Light Provides assistance when maintaining and cleaning the cooking compartment Shelf heights Accessories The cooking compartment has four shelf heights. The shelf The following accessories are supplied with your appliance: heights are counted from the bottom up. Aluminium baking tray Do not use shelf height 2 when baking and roasting with 3Hot for baking tray bakes and small air. This will adversely affect air circulation and your baking and pastries roasting results will not be as good. Enamelled universal pan for baking moist cakes, roasting, grilling and collecting dripping liquids Stepped wire shelf for baking in baking tins, roasting in roasting dishes and grilling You can obtain further accessories from specialist retailers: Accessories Order no. CLOU 2x telescopic railings retrofit kit CZ 1702 X0 Accessories Order no. CLOU 3x telescopic railings retrofit kit CZ 1742 X0 Aluminium baking tray CZ 1332 X0 CLOU 4x telescopic railings retrofit kit CZ 1752 X0 Enamelled baking tray CZ 1342 X0 Protective device for oven door 440651 Enamelled universal pan CZ 1242 X0 Flat wire rack CZ 1442 X0 The baking tray and universal pan may become distorted if subjected to significant temperature differences (e.g. with Stepped wire rack with cut-out CZ 1432 X0 frozen foods in the hot cooking compartment). System steamer CZ 1282 X0 Before using the appliance for the first time Clean your appliance before using it for the first time. 3. Heat with % Top/bottom heat at 240°C for 30 minutes. 1. Remove accessories and any remaining packaging from the 4. Afterwards, wipe the cooled cooking compartment with hot, cooking compartment. soapy water. 2. Clean the accessories and cooking compartment with hot 5. Clean the outside of the appliance with a soft, damp cloth soapy water (see section: Cleaning and care). and soapy water. Operating the appliance In this section, you will find out how to switch your appliance on and off, and how to select an operating mode and temperature. Switching on the appliance 1. Turn the operating mode selector until the desired operating mode is selected. 2. Turn the temperature selector until the desired temperature is selected. The r indicator lamp lights up while the appliance is heating up and during any subsequent heating. Switching off the appliance 1. Turn the operating mode selector back to the U position. 2. Turn the temperature selector back to the U position. After the appliance is switched off, the cooling fan may continue to run. Baking Do not use shelf height 2 when baking with the 3 Hot air operating mode. The air circulation would be impaired and this will have a negative effect on your baking. Baking accessories Baking tins Use dark-coloured metal baking tins. Tinplate and glass dishes increase the baking time required and the cake will not brown evenly. If you wish to bake using tinplate tins and % Top/ bottom heat, you should use shelf height 1. Always place a loaf tin diagonally and a round baking tin in the centre of the wire rack. Baking trays We recommend that you only use original baking trays, as these have been optimally designed for the cooking compartment and the operating modes. Always carefully push the baking trays in as far as they will go. Make sure that the sloping edge of the baking tray is facing the appliance door. Baking on two levels When baking on two levels, you should preferably use baking trays and put them in at the same time. Bear in mind that your items may brown at different rates on each level. The items on the top level will brown most quickly and can be taken out earlier. Baking table for basic doughs/cake mixtures The information in the table is a guideline and applies to both aluminium baking trays and dark-coloured baking tins. The value...
Ce manuel est également adapté pour les modèles :Fours - CF330250/35 (1.3 mb)