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Instructions Bosch, Modèle PODMW301/01

Fabricant : Bosch
Taille : 1.95 mb
Nom Fichier :
Langue d'enseignement: en
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Par ce dispositif a également d'autres instructions :
Fours - PODMW301/01 (799.74 kb)

Facilité d'utilisation


During self-clean, fumes are released that may be harmful to birds. Other kitchen fumes such as overheating margarines and cooking oils may also be harmful. Keep oven free from grease build up. Cookware Safety Do not place food directly on oven bottom. Follow the manufacturer's directions when using cooking or roasting bags. Do not clean parts or accessories in the self-clean oven. English 4 Getting Started Parts and Accessories Parts* Control Panel Convection Fan Rack Position Guides with 7 Rack Positions Oven Bottom Door Lock Door Hinge Oven Vent Door Gasket 6 5 4 3 2 1 0 *Picture shows double oven. Your appliance may vary slightly. Cooling Fan The cooling fan runs during all cooking modes. The fan can be heard when it is running, and warm air may be felt as it is released from the oven vent. The fan may also run after the oven is off. Oven Vent The oven vent is located at the bottom of the unit. Warm air may be released from the vent before, during and after cooking. It is normal to see steam escaping from the vent, and condensation may collect in this area. This area may be warm when the oven is in use. Do not block the vent, since it is important for air circulation. English 5 Convection Fan The convection fan operates during all convection modes. When the oven is operating in a convection mode, the fan turns off automatically when the door is opened. The convection fan may also run during self-clean. Oven Bottom The oven bottom conceals the lower heating element. As a result the element is protected from damage and spills. Note: Do not place food directly on the oven bottom. m Warning: Do not use aluminum foil or protective liners to line any part of the appliance, especially the oven bottom. Installation of these liners may result in a risk of electric shock or fire. Accessories Probe The probe can be used to determine the internal doneness or the end temperature of many foods, especially meats and poultry. Flat Rack Do not clean in the self-clean oven. Telescopic Rack This rack allows for easier access when inserting or removing food. Do not clean in the self-clean oven. Rotisserie Use this accessory when using the rotisserie mode. See “Rotisserie” under “Getting the Most Out of Your Appliabce” for additional information. Do not clean in the self-clean oven. Broil Pan and Grid Use for broiling and roasting. Do not clean in the self-clean oven. English 6 Inserting Rack Flat Rack The rack is designed with a stop so it will stop before coming completely out of the oven and not tilt. m Caution: To avoid burns, place oven racks in desired positions before turning oven on. Always use oven mitts when the oven is warm. If a rack must be moved while the oven is hot, do not let oven mitts contact hot heating elements. Inserting Rack into Oven: 1. Grasp rack firmly on both sides. 2. Insert rack (see picture). 3. Tilt rack up to allow stop into rack guide. 4. Bring rack to a horizontal position and push the rest of the way in. Rack should be straight...

Ce manuel est également adapté pour les modèles :
Fours - PODMW301/02 (1.95 mb)
Fours - PODMW301/03 (1.95 mb)
Fours - PODMW301/04 (1.95 mb)
Fours - PODMW301/05 (1.95 mb)

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