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Facilité d'utilisation
.. 1750 22nd Ave. S. .. Seattle, WA 98144 .. Phone 206-322-5474 .. Fax 206-322 MN-1126EN 618L, 624, and 634 Electric Fryers 13. Install the drain tray mount brackets (removed in step 4) on the opposite side of the fryer. 14. Put the drain tray in place, so its holes line up with the holes in the mount brackets. 15. Slide the drain tray hinge shaft through the holes in the mount brackets and the drain tray. 16. Tighten the acorn nuts (removed in step 1) on the ends of the drain tray hinge shaft. Belshaw Bros., Inc. .. 1750 22nd Ave. S. .. Seattle, WA 98144 .. Phone 206-322-5474 .. Fax 206-322 618L, 624, and 634 Electric Fryers MN-1126EN Operation 2 Read each step completely before doing what it tells you to do. 1. If you are frying yeast-raised donuts, install the proofer or feed table. Refer to the proofer or feed table manual for complete installation and operation instructions. 2. Make sure the drain valve is closed. 3. Put enough shortening in the kettle to completely cover the heating elements, thermocouple, and high-temperature limit control probe. Put shortening in the kettle using one of these methods: . If you have a Belshaw Shortening Melter (FM) attached to the fryer, use the FM to melt shortening and transfer it to the kettle. See the FM manual. WARNING Hot shortening causes severe burns. . Melt shortening in a pan on the stove and pour it into the kettle. . Put solid shortening into the kettle, packing it tightly around the heating elements, thermocouple, and high- temperature limit control probe. WARNING Air spaces can cause the shortening to overheat and catch on fire. 4. Move the on/off switch to the ON position. The switch is located inside the fryer cabinet, on the right hand side. The “Power On” pilot light on top of the heater head will light up. 5. Set the thermostat to 250. F/121. C. The “Heating” pilot light on top of the heater head will light up, indicating that the shortening has not yet reached the selected temperature. 6. Continue adding shortening to the kettle until it reaches the proper depth for frying. Use one of the following methods. For safety reasons, we recommend the first method, and discourage you from using any other method. . Use a Belshaw Shortening Melter (FM) to melt shortening and transfer it to the kettle. See the FM manual. . Melt shortening in a pan on the stove and pour it into the kettle. . Very carefully put solid shortening into the kettle. WARNING To avoid serious burns, be very careful not to splatter hot shortening when you add shortening to the kettle. Because shortening expands as it increases in temperature, put shortening in the kettle gradually. Let the shortening in the kettle heat up before you add more. 7. After all of the shortening has melted, set the thermostat to the desired frying temperature. Belshaw Bros., Inc. .. 1750 22nd Ave. S. .. Seattle, WA 98144 .. Phone 206-322-5474 .. Fax 206-322 MN-1126EN 618L, 624, and 634 Electric Fryers The “Heating” pilot light will go out if the high temperature limit control breaks the circuit. Note: If the high temperature limit control does break the circuit, push the red reset button on the back of the heater head. 8. Wait for the shortening to reach the desired temperature. WARNING To avoid serious burns, when the fryer is operating, do not touch the flue, exhaust manifold, stacks, gas burners, or any part of the fryer that is in contact with hot shortening. Keep clear from the area above the flue outlet. 9. If you are frying cake or French donuts, move the cutter into place over the fryer. Refer to the cutter manual for complete installation and operation instructions. If you are frying yeast-raised donuts using a feed table, load proofing cloths on the feed table. Refer to the feed table manual for complete installation and operation instructions. CAUTION To avoid damaging the machine, do not operate the conveyor until all the shortening has melted. 10. Continue supplying shortening to the kettle as required. Keep the kettle filled up to the “Oil Level” marks on the side. 11. When you are done frying donuts, move the on/off switch to the OFF position. Belshaw Bros., Inc. .. 1750 22nd Ave. S. .. Seattle, WA 98144 .. Phone 206-322-5474 .. Fax 206-322 618L, 624, and 634 Electric Fryers MN-1126EN Cleaning 3 For your safety, observe the following warnings throughout the entire cleaning process. WARNING Thoroughly clean and dry the floor if shortening, water, or other materials are spilled. Materials spilled on the floor can cause serious injury or loss of life. WARNING To avoid electrocuting yourself or damaging the machine, never allow water, steam, shortening, cleaning solution, or any other liquid to enter the electrical box or the heater head. WARNING To avoid being burned in an explosion, never use any flammable materials for cleaning. Cleaning the Exterior Surfaces 1. Clean the polished and painted surfaces of the fryer with a soft, damp cloth. Use a nonabrasive cleaner to remove any discoloration. ...
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