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Facilité d'utilisation
Turn the food only once during broiling. NOTE: Convection broil will not work if the temperature probe is plugged in. Never leave your probe inside the oven during a broil cycle. You can use aluminum foil to line the broiler Aluminum pan and broiler grid. However, you must mold foil the foil tightly to the grid and cut slits in it just like the grid. Timed Cooking Wall Oven Timed cooking (immediate start and automatic stop) Double oven display shown. Timed cooking allows you to set the oven to turn on immediately, cook for a selected length of time and turn off automatically. To set the oven to turn on immediately and turn off automatically: NOTE: Before beginning, make sure the clock shows the correct time of day. To avoid possible burns, place the racks in the correct position before turning on the oven. Turn the Oven Mode knob to the desired cooking function. NOTE: Timed cooking cannot be set for the Broil or Proof features. Using the Temperature knob, set the desired temperature, in 25°F increments, from 200°F to 550°F. The oven and the oven interior lights will turn on immediately and stay on until the oven turns off. The convection fan will turn on (after a short delay), the PREHEAT light will turn on and 100°F will appear in the display. (The temperature display will start to change once the oven temperature reaches 100°F.) The control will beep when the oven is preheated—this will take approximately 10 to 15 minutes. The PREHEAT light will turn off and the display will show the set temperature. When the PREHEAT light goes off, place food in the oven. Push the COOK TIME button. NOTE: If your recipe requires preheating, you may need to add additional time to the length of cooking time (approximately 10 to 15 minutes). Push to select Mini-Knob Turn to select Push to enter Turn the Mini-Knob to select and push it to enter the desired length of cooking time. (The maximum cooking time is 9 hours and 59 minutes. The minimum cooking time is 1 minute.) The display will show COOK TIME and the cooking time countdown. NOTE: The cook time coundown will start immediately. The oven will continue to cook for the programmed amount of time, then turn off automatically. To recall the cook time, push the COOK TIME button. To change it, turn and push the Mini- Knob. At the end of timed cooking, the oven will turn off, 0:00 will flash quickly, END will show in the display and the oven control will beep. To stop the reminder beep, turn the Oven Mode knob and the Temperature knob to OFF. NOTE: • The WARM (175° shows in the display) temperature setting of this oven is available to keep hot cooked foods warm. Food kept in the oven longer than two hours at these low temperatures may not be safe to eat. • Foods that spoil easily, such as milk, eggs, fish, stuffings, poultry and pork, should not be allowed to sit for more than one hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Timed Cooking Wall Oven Timed cooking (delayed start and automatic stop) Double oven display shown. Timed cooking with DELAY START allows you to set the oven to turn on at the time of day you set, cook for a selected length of time and turn off automatically. DELAY START cannot be used with the Sabbath feature. To delay the start of cooking: NOTE: Before beginning, make sure the clock shows the correct time of day. To avoid possible burns, place the racks in the correct position before turning on the oven. NOTE: Timed cooking cannot be set for the Broil or Proof features. Push the DELAY START button. The current time of day will flash in the display. On double oven models, push the DELAY START button once to set the upper oven and twice to set the lower oven. Turn the Mini-Knob to select and push it to enter the time of day you want the oven to turn on and start cooking. Push the COOK TIME button. NOTE: If your recipe requires preheating, you may need to add additional time to the length of cooking time (approximately 10 to 15 minutes). Turn the Mini-Knob to select and push it to enter the desired length of cooking time. (The maximum cooking time is 9 hours and 59 minutes. The minimum cooking time is 1 minute.) Turn the Oven Mode knob to the desired cooking function. Using the Temperature knob, set the desired temperature, in 25°F increments, from 200°F to 550°F. To recall the start time, push the DELAY START button. To change it, turn and push the Mini- Push to Push to Mini-Knob select select Turn to select Push to enter Knob. To recall the cook time, push the COOK TIME button. To change it, turn and push the Mini-Knob. The display will return to the time of day and show START TIME indicating the oven is set. When the start time is reached the oven and the oven interior lights will turn on. NOTE: The cook time countdown will start when the delay start time is reached. The display will show COOK TIME and the cooking time countdown. The oven will continue to cook for the programmed amount of time, then turn off auto...
Ce manuel est également adapté pour les modèles :Fours électriques - ZET2P (3.81 mb)
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Fours électriques - ZET1P (3.81 mb)
Fours électriques - ZET1S (3.81 mb)