Évaluations - 4, GPA: 4.3
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Facilité d'utilisation
– 3 – INSTALLATION CODES AND STANDARDS In the United States, Vulcan electric ovens must be installed in accordance with: 1) State and local codes; 2) ANSI/NFPA 96, Vapor Removal from Cooking Equipment(latest edition), available from National Fire Protection Association, Batterymarch Park, Quincy, MA 02269; and 3) National Electrical Code, ANSI/NFPA-70 (latest edition). In Canada, Vulcan electric ovens must be installed in accordance with: 1) Local codes; 2) Canadian Electrical Code, CSA Standard C22.2 No.1 (latest edition); and 3) Canadian Standard for Commercial Cooking Equipment, CSA Standard C22.2 No. 109 (latest edition). INSTALLING BASIC OVEN The basic oven must be installed on legs or be mounted on a modular stand. Installations on concrete bases or other supports restricting air circulation underneath the oven is not advisable and may void the warranty. Assembling the Legs to the Single Oven Position the oven on its left side, taking care not to scratch or damage it. Thread each of the 4" (10 cm) legs into the holes provided on the bottom corners of the oven. Carefully raise the oven to its normal upright position. Assembling the Chimney to the Single Oven Remove the oven chimney from inside the oven cavity and use the screws provided to fasten the chimney to the top rear of the oven (Fig. 1). The flanges on the chimney are to be positioned over the top cover. ASSEMBLING THE OVEN TO THE STAND FRONT OF TOP OVEN CHIMNEY PL-52240 Fig. 1 Unpack the oven and stand. Position oven on its back, taking care not to scratch or damage it. Install the two locating studs (included in the stand carton) into the screw plates on the underside of the oven (Fig. 2). Attach each of the four leg assemblies to the bottom of the stand with the 24 bolts and lockwashers (6 per leg). Mount the oven on top of the stand. Adjust the legs to make sure that the oven racks are level REAR OF TOP OVEN KNOCK OUT WELDED PLATE FOR FLUE EXTENSION INSTALLATION BOTTOM LOCATING STUDS in the final installed position. PL-52992 Fig. 2 – 4 – ASSEMBLING STACKED OVENS Determine which oven will be on the bottom and place it on its left side, being careful to avoid scratching the finish. Install the four legs, using the 24 bolts and lockwashers provided (6 per leg). Place lower oven (with legs) on floor. Remove the two 7.16" (1.1 cm) knockouts on each side of the top cover and the 13.32" (2.8 cm) knockout on the right side of the top cover. Move this oven to the installation position. Install the two locating studs (included in leg stack set) into the screw plates on the underside of the top oven (Fig. 2) and remove the 13.32" (2.8 cm) knockout that will line up with the one removed from the bottom oven. Carefully place the top oven in position above the bottom oven. LEVELING Once the oven is in its permanent position, place a carpenter's level on the oven rack. If the oven is installed on legs, turn adjustable feet in or out to level oven front-to-back and side-to-side. If the oven is installed on casters, loosen set screws and turn casters in or out to level oven front-to-back and side- to-side. Retighten set screws after leveling. ELECTRICAL CONNECTIONS WARNING: ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH THE APPLICABLE PORTIONS OF THE NATIONAL ELECTRICAL CODE AND/OR OTHER LOCAL ELECTRICAL CODES. WARNING: DISCONNECT THE ELECTRICAL POWER SUPPLY AND PLACE A TAG AT THE DISCONNECT SWITCH INDICATING THAT YOU ARE WORKING ON THE CIRCUIT. ELECTRICAL DATA TOTAL KW 3-PHASE LOADING (KW PER PHASE) NOMINAL AMPS PER LINE WIRE 3 PHASE 1 PHASE 208V. 240V. 208V. 240V. L1-L2 L2-L3 L1-L3 L1 L2 L3 L1 L2 L3 Single Oven 5.5 2.5 0 3.0 23.0 10.0 12.0 20.0 9.0 11.0 26.0 23.0 Stacked Oven 11.0 5.0 0 6.0 46.0 20.0 24.0 40.0 18.0 22.0 52.0 46.0 Knockouts are provided on the back and bottom of the oven for making conduit connections. Remove the screws from the front control panel for access to the terminal block. Wire and required hardware for making connections between stacked ovens are furnished with the leg stack set. Replace the right side panel if it was removed during electrical connection. Replace the front control panel and turn on the power supply. – 5 – OPERATION WARNING: THE OVEN AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING, OR PERFORMING ANY MAINTENANCE. CONTROLS — Model ECO2D (Fig. 3) OFFTURN GAS VALVE "ON"PUSH MASTER SWITCH TO"ON" POSTION. IF OVENDISCONNECT SUPPLY BEFORECHANGING FUSES, CLEANING15 AMPCLASS G WARNING............ ONON OFF HILOWOVENCOOL 2 SPEEDMOTOR MASTERSWITCHTIMER THERMOSTAT 40455055 253035 201551060 0425450475400 350 300250225150300500 TEMPFOFF MASTER SWITCH ON LIGHT HEAT LIGHT OVEN COOL SWITCH 2-SPEED MOTOR SWITCH THERMOSTAT TIMER FUSE HOLDERS PL-52228 Fig. 3 MASTER SWITCH — Turns oven control circuits ON or OFF. OVEN COOL SWITCH — Allows the fan motor to run with the doors ajar to speed oven cooling. THERMOSTAT — Controls oven temperature during cooking operation. TIMER — Use to set cooking cycle time. Timer range is 0 ...
Ce manuel est également adapté pour les modèles :Fours électriques - ECO2C ML-114572 (429.39 kb)