Évaluations - 2, GPA: 4.5
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Facilité d'utilisation
Do NOT load food into oven until this has been done! Push power switch to “ON”. Press the SELECT button and choose the TIMED mode. Press the COOK BUTTON and set the temperature to 350° F (177° C). Press the HOLD button and set the temperature to 150° F (66° C). Press the PROBE/TEMP button and set the time to 1 hour. Open upper door and move thumb screw on cabinet to open the cabinet vent. Allow oven to run automatically for one hour of COOK/RETHERM cycle and 30 minutes of HOLD cycle. HOW TO SET CONTROL: FOR TIMED COOK OPERATION Press the SELECT button to choose the Timed mode. COOKING TIME Press the PROBE/TIME button. The display will show the cook/retherm time. Use the UP and DOWN arrows to set the desired time. Press the SET Button to enter the time into the control. COOKING TEMPERATURE Press the COOK button and the display wil show the cook/retherm temperature. Use the UP and DOWN arrows to set the desired temperature. 1. 2. 3. 4. 5. 6. 7. 1. 2. 3. 1. 2. Press the SET button to enter the temperature into the control. NOTE: Press the OVEN TEMP button at any time to view the actual oven temperature. HOLDING TEMPERATURE Press the HOLD button and the display will show the holding temperature. Use the UP and DOWN buttons to set the desired temperature. Press the SET button to enter the temperature into the control. Press the START button and the display shows the remaining time in the cook/retherm cycle. NOTE: The control will beep after it times down to zero and then automatically switches to the Hold mode. The display will then show the hold setpoint temperature. FOR PROBE COOK OPERATION Press the SELECT button to choose the probe mode. PROBE TEMPERATURE Press the PROBE/TIME button and the display will show the probe setpoint temperature. Use the UP and DOWN arrows to set the desired temperature. Press the SET button to enter the temperature into the control. NOTE: Press the OVEN TEMP button at any time to view the actual oven temperature. Press the START button and the display will show the actual probe temperature. NOTE: The control will beep when the probe setpoint temperature has been reached and then automatically switches to the Hold mode. The display will then show the hold setpoint temperature. 3. 1. 2. 3. 1. 2. 3. Figure 1: Control Panel (For parts description, refer to page 8.) POWER OFF ON POWER SWITCH PRODUCT KEYS TIME - TEMPERATURE MODE SELECT TOEVMENP START STOP PROBE TIMED HEAT COOK HOLD SET SETPOINTS HOLD PROBE TIME COOK RETHERM CONTROL 5925 Heisley Road • Mentor, OH 44060-1833 Ovens FL-2202-MP-M Rev. 1 (4/08) Page 5 of 10 OPERATING INSTRUCTIONS, continued: To manually end the Cook/Retherm, Probe, or Hold mode: Press the STOP button during any of the above modes and the control will end that mode. If in the Cook/Retherm or Probe mode, the control will automatically switch into the Hold mode. HOW TO OPERATE WITH FOOD: Manual (Timed mode) Operation See “HOW TO SET CONTROL” for programming instructions. 1. Push POWER switch to “ON”. 2. Press the SELECT but...
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