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Instructions Thermador, Modèle SEC271

Fabricant : Thermador
Taille : 3.65 mb
Nom Fichier : 2d5b1684-8953-4f84-9b35-3d011251e9b3.pdf
Langue d'enseignement: enesfr
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We hope the information in this manual will help you easily operate and care for your oven for years of satisfaction. Please contact us if you have any questions or comments. Phone us at 1-800-735-4328 or write to us at: Customer Support Call Center Thermador 5551 McFadden Avenue Huntington Beach, CA 92649 Sincerely, Thermador Application Lab Consumer Scientists Built-in Oven Care and Use Manual Contents Important Safety Instructions..............2-3 Features of Your Oven ........................4 - 9 Oven Parts Description................................. 4 Oven Control Panel ...................................... 5 Interpreting the Control Panel: Sights & Sounds ................................... 6 Heating Modes Available in Each Oven .......... 7 General Tips ................................................ 8 Oven Racks................................................. 9 Oven Operations .............................10 - 25 Setting the Timer........................................10 Setting the Clock.........................................11 Setting the Lights........................................11 Fast Preheat Operation ...............................11 Bake Mode Operation .................................12 Baking Tips ................................................13 Baking Recommendations ...........................13 Convection Mode Operation.........................14 Convection Recommendations.....................14 Convection Bake Mode Operation ................15 Convection Bake Recommendations.............15 Roast Mode Operation ................................16 Roasting Recommendations.........................16 Convection Roast Mode and Probe Operation.....................17 - 18 Convection Roast Tips ................................18 Convection Roast Recommendations............19 BroilandConvectionBroilModeOperation .....20 Broil Recommendations ...............................21 Convection Broil Recommendations ..............21 Warm Mode Operation................................22 Proof Mode Operation.................................22 Dehydrate Mode Operation .........................22 Timed Cook Operation .........................23 - 24 Food Safety Guidelines................................24 Setting the Sabbath Mode ...........................25 Care and Cleaning ..........................26 - 29 Self-Cleaning the Oven................................26 Self-Clean Mode Operation ...................27 - 28 Oven Finishes / Cleaning Method .................29 Do-It-Yourself Maintenance ...........30 - 32 Removing the Oven Door............................30 Replacing the Halogen Lamp........................31 Changing to 24-hour Clock...........................31 Fahrenheit to Celsius ...................................32 Voltage Change Option................................32 Calibrating Oven Temperature .....................32 Changing the Volume ..................................32 How to Obtain Service.................................32 Problem Solving..............................33 - 34 Solving Baking Problems ..............................33 Solving Operational Problems .......................34 Thermador Built-in Oven Warranty ....... 35 See Also Quick Cooking Guide and Quick Guide for Self-Cleaning ........................packed separately 1 Safety Precautions Built-in Oven Care and Use Manual Important Safety Instructions Please read all instructions before using this appliance. WARNING When properly cared for, your new Thermador oven has been designed to be a safe, reliable appliance. Read all instructions carefully before using this oven. These precautions will reduce the risk of burns, electric shock, fire and injury to persons. When using kitchen appliances, basic safety precautions must be followed, including the following: • This appliance must be properly installed and grounded by a qualified technician. Connect only to properly grounded outlet. See “Grounding Instructions” found in the Installation Instructions. • This appliance should be serviced only by a qualified service technician. Contact the nearest authorized service center for examination, repair or adjustment. • Do not repair or replace any part of the oven unless specifically recommended. Refer service to an authorized service center. • Do not operate this appliance if it is not working properly or if it has been damaged, until an auth– orized technician has examined it. • Install or locate this appliance only in accordance with the Installation Instructions. • Use this oven only as intended by the manufacturer. If you have any questions, contact the manufacturer. • Do not cover or block any openings on this appli– ance. • Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals, vapors, or nonfood products in this appliance. This type of oven is specifically designed to heat or cook. It is not designed for industrial or laboratory use. The use of corrosive ch...


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