Évaluations - 4, GPA: 3.5
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Facilité d'utilisation
Eco-insulation The oven is fitted during manufacture with eco-insulation. This insulation has been tested for harmful substances by independent test centres and has been classified safe. Appliance Assembly Control Panel The rotary switches used to operate the oven and rings can be read from above. Oven functions Rotary switch used for selecting the required oven function. Temperature selection Rotary switch for selecting the required oven temperature. Oven power indicator The yellow oven power indicator comes on as soon as the oven or rings are switched on. Temperature pilot light The red temperature pilot light comes on while the oven is warming up and goes out once the set temperature has been reached. Ring switches Rotary switches for switching on the cooking zones. Clock functions and time display Buttons for setting the clock functions. The time or alarm time is displayed in the time display. Clock Functions Your appliance has a programmable clock by which you can see the time, use the countdown timer as an "egg-timer“ or set baking and roasting times using the automatic functions. Time The current time is shown in the display window provided no other clock function has been selected. Countdown timer Using the countdown function ] you can set a maximum "alarm time“ of 2 hours 30 minutes. The countdown function ] works like a normal kitchen alarm and does not affect the operation of the oven in any way. Automatic functions Using the cook time < and end time functions > you can set the clock so that the oven automatically switches on or on and then off. Oven Features Shelf positions There is a shelf support rail on both sides of the oven, with 5 shelf positions on which to insert the accessories. Anti-tip device All slide-in units are fitted with an anti-tip device to prevent them being pulled out of the oven unintentionally. When the unit is inserted the anti- tip device must be to the rear of the oven. . Oven steam vent The steam from the oven is fed directly to the extractor hood via the duct in the rear of the cooking surface. Fan run-on The fan switches on automatically as soon as the oven is switched on. Once the oven has been switched off, the fan continues running to cool down the appliance and then switches itself off automatically. Oven Accessories The following parts are supplied with the oven: Combination shelf For dishes, cake tins, items for roasting and grilling Universal baking tray For moist cakes, roasts or asa baking tray or as a container to catch fat Oven Functions The oven has the following functions: H Hot air Hot air is particularly suitable for baking biscuits on 2 levels at the same time. The oven temperatures are usually 20-40 °C lower than with conven tional. Top and bottom heat are used. In addition, a fan in the rear wall of the oven ensures constant circulation of hot air within the oven compartment. Hot air reaches all sides of the food. O Conventional Conventional oven heating is suitable for baking and roasting on one level. Heat is supplied evenly from above and below. U Bottom heat You can use this oven function to crisp and brown bread, cakes (e.g., moist cakes) and pastries from below. In this case only the heater fitted in the base of the oven is used. A Defrosting Using the defrost oven function you can partially- or completely and evenly defrost foods such as flans, butter, bread, fruit or other delicate foods. With this function only the fan is in operation; there is no heating. F Grill Grilling is particularly suitable for grilling or toasting flat foods, such as steaks, escalopes, fish or toast. The heat is supplied from the grill element on the oven ceiling. Z Dual grill The dual grill is suitable for grilling or toasting large quantities of flat food such as steaks, escalopes, fish or toast. When you use this function an additional, second grill heating element in the oven ceiling is switched on. I Rotitherm Rotitherm is particularly suitable for roasting larger joints of meat or poultry on one level. The function is suitable for browning gratin dishes and crisping toppings. The grill heating element and the fan operate alternately. Before Using for the First Time Initial Cleaning Before using the oven for the first time you should clean it thoroughly. You can switch on the oven light to make cleaning easier. 0 1. Turn the oven function switch to Oven Lighting . 2. Remove all accessories and the side support rails, and wash them with warm water and washing-up liquid. 3. Then wash out the oven with warm water and washing-up liquid, and dry. 4. Wipe off the front of the unit with a damp cloth only. 3 To clean stainless steel fronts use commercially available cleaning agents that create a protective film to prevent finger marks. 1 Important: Do not use any caustic, abrasive cleaners! The surface could be damaged. Set the Time 3 The oven will only operate when the time has been set. When the power supply is switched on, or after a power failure, the function indi...
Ce manuel est également adapté pour les modèles :Fours électriques - COMPETENCE E3100-1 (1.05 mb)
Fours électriques - COMPETENCE E3100-1 (1.05 mb)
Fours électriques - COMPETENCE E3100-1 (1.05 mb)
Fours électriques - COMPETENCE E3100-1 (1.05 mb)