Évaluations - 3, GPA: 4.7
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Facilité d'utilisation
As a safety feature to reduce the risk of electrical shock, this plug is intended to fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature. On/Pulse Button Lid Stainless Steel Bowl with Blade Base Cord Storage Figure 1 Figure 2 Figure 3 USING YOUR COFFEE GRINDER 1. Remove all packaging materials before using. 2. Before using, wipe blades and stainless steel bowl with a damp lint-free cloth, wash and dry lid (see CARE AND CLEANING). CAUTION: BLADES ARE SHARP. HANDLE CAREFULLY. CAUTION: NEVER PLACE BASE OF APPLIANCE IN WATER OR OTHER LIQUIDS. 3. Place up to 3.4 cup of coffee beans at a time into the stainless steel bowl. If a larger quantity is needed, grind in several small batches. 4. Place the lid on top of the base (see Figure 1). NOTE: The appliance will not operate unless the Lid is correctly placed on the base. CAUTION: DO NOT ATTEMPT TO OPERATE WITHOUT THE LID PROPERLY IN PLACE. 5. Plug into 120 V ~ 60 Hz outlet. 3 6. 6. 7. When finished grinding, unplug the base. 8. Wait until the blades stop rotating, then remove lid. 9. Remove ground coffee from stainless steel bowl. HINTS FOR GRINDING COFFEE BEANS • Most beans require only 10-30 seconds to grind. • The maximum capacity of approximately 3.4 cup of coffee beans will yield ground coffee for 10-12 cups of brewed coffee. • Store coffee beans in an airtight container inside the freezer for up to two months—coffee beans can be ground while frozen. GRINDING HERBS, SPICES, AND NUTS Use your grinder for grinding most herbs, spices, and nuts. They will have more flavor when freshly ground. Follow directions for grinding coffee beans and grind for 5-10 seconds. For large pieces, pulse the grinder. You may want to consider purchasing a separate grinder for herbs, spices and nuts since the flavor of the coffee may be affected. HINTS FOR GRINDING HERBS, SPICES AND NUTS • Do not attempt to grind anything oily or extremely hard such as chocolate, cinnamon, whole cloves or nutmeg. • Do not use to puree soft foods or attempt to make pastes from seeds, such as sesame or sunflower. • Do not attempt to grind grains such as corn, wheat, rice, rye, or barley. • Rinse and pat dry herbs before grinding. CARE AND CLEANING Remove all excess grounds from the stainless steel bowl to prevent stale coffee grounds from affecting the flavor of freshly ground beans. 1. Unplug the grinder. 2. Remove Lid, wash in warm sudsy water, rinse and dry thoroughly. CAUTION: BLADES ARE SHARP. HANDLE CAREFULLY. CAUTION: NEVER PLACE BASE OF APPLIANCE IN WATER OR OTHER LIQUIDS. 3. Use a stiff brush to remove any remaining coffee grinds or other ground food from inside the stainless steel bowl. 4. Clean exterior of base with a soft damp cloth and dry. Place lid on base for storing. 5. Turn upside down and wrap cord around cord storage on inside of base (see Figure 3). 4 LIMITED ONE-YEA...
Ce manuel est également adapté pour les modèles :moulins à café - 1119CAN (60.06 kb)
moulins à café - 1119CAN (60.06 kb)
moulins à café - 1119B (60.06 kb)
moulins à café - 1119B (60.06 kb)