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Facilité d'utilisation
Fill the tank with fresh drin- king water. Move the ON/OFF switch to “I” to turn on the machine. Insert the plug into a sui- table electric socket. See rating plate Place a container beneath the steam tube. Press the button to dispense water Turn the knob countercloc- kwise to start loading the circuit. Wait until a steady stream of water flows out from the nozzle. Turn the knob clockwise to terminate the circuit- loading process. The machine is warming up; lights are flashing. Note: You must load the circuit before starting up the machine for the first time, if it has been inope- rative for a lengthy period or if the water tank has been completely emptied. The circuit must also be loaded each time the light flashes: Remove the container. Press the button again. The machine is ready for use. ADJUSTMENTS 21 Coffee flows out more Coffee flows out more slowly. quickly. COFFEE GRINDERADJUSTMENT The fineness of the grind may be adjusted using the knob. Coffee dose adjustment -You must adjust the dose before dispensing coffee. This adjustment will have an immediate effect on the coffee brewed. COFFEE DOSEADJUSTMENT You can adjust the quantity of coffee Stronger coffee. Weaker coffee. to be ground. For machines provided with SBS only. - The adjustment can be made while brewing the coffee. This adjustment will have an immediate effect on the coffee brewed. SBS To adjust the creamy aspect of the Strong black coffee Espresso coffee coffee brewed. Cafe creme Adjustment may be made only while the coffee grinder is operating. Use coffee bean blends for espresso coffee makers. If you do not obtain the desired result, try using different coffee blends. Store coffee in a cool place, in a hermetically sealed container. You will note a change after dispensing 3 - 4 coffees. BIG CUPS To place the brew unit again in its position, pull it until it fits in. BIG CUPS To use big cups, press the button and push the brew unit until the end. COFFEE IN CUPS To adjust the quantity of coffee dispensed to the size of your cups. COFFEE IN CUPSOr Place a cup beneath the brew unit, press the button corresponding to the type of coffee desired and keep it pressed while coffee is being dispensed. When the cup has filled to the desired level, release the button; the machine is now programmed to dispense the quantity of coffee you have chosen. ENGLISH DISPENSING COFFEE / HOT WATER Warning! Hot water and steam may cause burns! Direct the steam tube toward the drip tray. COFFEE BEANSOr Or 22 DISPENSING COFFEE / HOT WATER Warning! Hot water and steam may cause burns! Direct the steam tube toward the drip tray. COFFEE BEANSOr Or 22 Make sure that the ma-Position a warm coffee Press the button of the Twice for 2 coffees. When the machine stops chine is ready. cup or cups beneath the type of coffee desired.making the coffee, remove brew unit. Once for 1 coffee the cup or cups. PREGROUND COFFEE Or Position a warm coffee cup Select the product “Pre-Introduce ground coffee Press the button of the When the machine stops beneath the brew unit. ground coffee”. using the coffee measure.type of coffee desired. making the coffee, remove MAX 1 MEASURE the cup. HOT WATER Place a container beneath the steam tube. Press the button to dispense water. Turn the knob counter- clockwise to start dispen- sing. Close the knob when finished. Remove the container. Press the button to restore the machine to normal operation. STEAM / CAPPUCCINO 23 Warning! Hot water and steam may cause burns! Direct the steam tube toward the drip tray. CAPPUCCINO Fill a cup to 1/3 with cold milk. Place a container beneath the steam tube. Open the knob to discharge anyresidual water. When only steam comes out, close the knob. Remove the container. Position the cup containing milk beneath the steam tube. Open the knob to release steam. Move the cup in a circular After frothing the milk, Remove the cup and Wipe the nozzle clean with Dispense coffee into the fashion to heat the milk close the knob. position it beneath the a damp cloth to prevent cup to prepare a delicious evenly. brew unit milk encrustations. cappuccino. STEAM ENGLISH Open the knob to Place the cup beneath the Heat by moving in circles. Close the knob. Remove the container. discharge any residual steam tube. water. Close the knob. Open the knob. 24 DESCALING Warning! Never use vinegar as a descaling agent. You can use any Descaling is necessary every 3-4 months, when there is a reduction in the water commercially available non-toxic, non-harmful descaling product for coffee capacity. The machine must be on; it automatically controls the distribution of the machines. We recommend using a Saeco descaling agent. descaling solution. The solution will be di- If the descaling cycle is interrupted, the water tank and internal machine circuits must be rinsed. Place a large receptacle When no water is left, turn Remove the container. beneath the steam tube. the knob to close the valve. DESCALING descaling, the indicator 5 seconds.beneath...
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