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Speed Defrost automatically sets microwave oven two different power levels with one time setting. power for quickest thawing of small to medium For example, rice should be cooked in two stages. size foods. Speed Defrost works in conjunction Stage 1 starts rice at 100% power for 5 minutes; with the Timer, so you must know how much time stage 2 completes cooking 10-12 minutes at 50% to set. Speed Defrost thawing times are usually power level. fast enough that you stay close to oven and can SET STAGE 1: attend to the food as it is defrosting. Many foods Assuming 100% power, just touch number pad benefit from being turned over, rearranged or illustrated in “Quick and Easy” setting above for broken apart (if separate pieces are frozen correct first stage time. (Most 2 stage recipes start together.) This attention makes defrosting faster with 100% power but you can also switch power and more even. “How do I know whether to set levels after setting cook time.) Speed Defrost or Defrost by Weight?” This is DO NOT TOUCH START PAD. determined by the type of food being defrosted SET STAGE 2: and amount of attention that must be paid to the Touch COOK pad then enter proper cooking time food. The automatic-coded Defrost by Weight and (lower) power level. (Most 2 stage recipes use requires only turn-over of the meat. lower power for second stage.) Touch START • Touch SPEED DEFROST pad. pad. First stage of cooking begins. Word prompts ENTER DEF TIME shows on the MEM (memory) word prompt shows on the display display. during Stage 1 Cooking, indicating that the oven is • Enter desired Speed Defrost time by touching remembering that a second step (stage 2) has correct number pads. Digital timer sets minutes been programmed. After Stage 1 time has elapsed, and seconds from left to right so a single digit can signal may be heard, signaling the beginning of be set (5 for 5 seconds) or up to 4 digits (2405 for Stage 2. 24 minutes 5 seconds). ENTER DEF remains on AFTER TOTAL TIME HAS ELAPSED, 4 long the display. Touch START/STOP pad. DEF beeps sound and END appears in display. Touch flashes on the display and defrost time begins RESET pad or open oven door to clear END counting down. AFTER TIME HAS ELAPSED before starting another cooking function. signal sound and END appears in display. Touch RESET pad or open door to clear END before THESE ARE NORMAL: starting another cooking function. Outside of oven may feel warm. Steam may B. To set “SPEED DEFROST” and one or two-stage escape from oven or moisture in oven may be cooking sequentially. After setting SPEED seen after cooking. DEFROST, oven can be programmed to Change in interior light intensity, and change in automatically switch to One or Two-Stage cook. blower sound when lower power setting are used. This feature is useful for frozen, moist casseroles TV or radio interference (similar to interference and similar foods which can be stirred while experienced in other small appliances) may be reconstituting. After defrosting, cook at 100% noticed. This does not indicate a problem. power level, then reduce to lower settings until bubbling hot. Stir occasionally to break up and redistribute heat. 9 • For Defrost and One Stage Cook, follow steps above. Before touching START pad, touch COOK pad, enter time using number pads and power if desired. Then touch START pad. MEM shows on the display until oven switches (beeps twice) to COOK. See page 9 for detailed information on Staged Cooking. • For Defrost and Two Stage Cook, follow steps above. Before touching START pad, enter two COOK programs, using a different (usually lower) power for the second COOK. MEM shows on the display during both Defrost and first COOK stage. Signal sound when switching stages. INTERRUPT DEFROSTING (to stir food, turn it over, or provide other attention). Either touch START/STOP pad or open the oven door. Unelapsed time will show on display; recluse the door and restart to continue. Or if no additional defrosting is required, touching RESET pad clears the display. 5. SETTING COOK BY WEIGHT“ This feature is for roasting meats in the microwave. Its pre-set times and power levels give better results than microwaving at one power only, and it is easier to microwave meat with this setting than with cookbook instructions because you do not have to calculate “minutes per pound” cooking times. As soon as you enter the code (which tells the oven the type of meat) and the weight, the oven calculates cooking time. Meat must be defrosted and at refrigerated temperature to correspond with the pre-set times in this code. Meat-roast weights in about the 3 to 5 pound range microwave best, COOK BY WEIGHT code allows a setting lower than 3 lb. but no higher than 5 lb. Depending on code, two beeps signal an error in setting a too-high weight. “Cook by Weight” programs the oven to stop after partial cooking, so meat won’t overcook on one side. Turn meat over, then touch START pad to continue cooking. • Touch CCOK BY WEIGHT pad. ...

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