Évaluations - 5, GPA: 3.6
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Facilité d'utilisation
Wash and pierce the skin in several places with a fork. Arrange 2 potatoes on opposite sides of the high rack and 4 or 6 ones in a circle for a better result. Turn over when beep sounds. Using the Auto Cook Feature 4. SOUP / SAUCE 5. BOILED POTATOES 6. FRESH VEGETABLES 7. FISH 8. ROAST BEEF 9. ROAST PORK 10.ROAST CHICKEN POWER LEVEL BAKED POTATOES 10min 1min 1kg 10s 0.1kg h min Dish Minus/min Plus/ min + 10min 1min 1kg 10s 0.1kg h min Dish CLOCK MEMORY GB The Auto Cook feature has ten pre-programmed cooking times. You do not need to set either the cooking times or the power level. You can adjust the size of the serving by pressing the Dish button. . Use only recipients that are microwave-safe. 1 Open the oven door by pushing the large button in the bottom right-hand corner of the control panel. 2 Place the food in the centre of the glass plate. 3 Close the door. 4 Select the type of food that you are cooking by pressing the AUTO COOK button one or more times. Refer to the table on the following page for a description of the various pre-programmed settings. 5 Select the size of the serving by pressing the Dish button one or more times. 6 Increase or decrease the cooking time, if necessary, by pressing the MORE () or LESS () buttons respectively. 7 Press START. Result: The food is cooked according to the pre-programmed setting selected. . The first number in the code corresponds to the type of dish and the second to the serving size. Example: To cook 400 - 450 g of tinned food (code 2 - 2), press: AUTO COOK twice Dish twice Using the Auto Cook Feature (continued) GB Here are a few tips and recommendations to be followed when cooking or reheating food with the Auto Cook feature. Code Food Serving Size Standing Time Recommendations 1 - 1 - 2 Plated meal 300 - 400 g 450 - 550 g 2 mins. Take the dish out of the refrigerator and cover it with microwave cling film. This programme is for meals with meat pieces in sauce/gravy and cooked vegetables with a side-dish such as mashed potatoes or noodles. 2 - 1 - 2 Canned food 200 - 250 g 400 - 450 g 1 - 2 mins. Take the food out of the can and place it in a deep soup plate or ceramic bowl with a lid. This programme is for canned foods such as pasta in tomato sauce, ravioli, baked beans and vegetables e.g. sweet corn, etc. 3 - 1 - 2 Casserole/stew 400 - 500 g 700 - 800 g 2 mins. Place the food in a deep soup plate or a ceramic bowl with a lid. Stir before leaving to stand. 4 - 1 - 2 Soup/sauce 200 - 250 g 400 - 500 g 1 - 2 mins. Pour the soup or sauce into a deep soup plate or ceramic bowl. Cover with a lid during reheating and stir before leaving to stand. 5 - 1 - 2 - 3 Boiled potatoes 400 - 500 g 550 - 650 g 700 - 800 g 3 mins. 4 mins. 5 mins. Take potatoes which are having a similar size. Wash and peel them, and put them in a glass bowl and add 150 - 200 ml of water. Cover with a lid during cooking and standing. 6 - 1 - 2 - 3 Fresh vegetables 200 - 250 g 400 - 500 g 600 - 700 g 2 mins. Place the vegetables in a glass bowl and add 45 - 60 ml of water. Cover with a lid during cooking. Stir before leaving to stand, still covered with a lid. This programme is especially suitable for firmer vegetables like broccoli, cauliflower , carrots etc. 7 - 1 - 2 - 3 Fish 200 g 400 g 600 g 2 mins. Arrange the fish in a glass plate and cover with microwave cling film. This programme for fresh fish is for whole fish or fish fillets of trout, plaice, salmon and cod. 8 - 1 - 2 - 3 Roast beef 1000 g 1500 g 2000 g 5 - 10 mins. Brush the beef with oil and put it on the roasting rack. Turn the meat over when the oven beeps. 9 - 1 - 2 - 3 Roast pork 1000 g 1500 g 2000 g 5 - 10 mins. Brush the pork with oil and put it on the roasting rack. Turn the meat over when the oven beeps. 10 - 1 - 2 - 3 Roast chicken 700 g 1000 g 1500 g 5 - 10 mins. Brush the chicken with oil and put it on the roasting rack. Turn the meat over when the oven beeps. GB GB Using a Crusty Plate CE102KT only MW+OVEN RICE/PASTA 10min 1min 1kg 10s 0.1kg h min Dish Minus/min Plus/ min + CLOCK MEMORY 10min 1min 1kg 10s 0.1kg AUTO DEFROST AUTO REHEAT / COOK h min Dish Minus/min Plus/ min + MEMORY Normally when cooking food, such as pizzas or pies, on a grill or in a microwave oven, the dough or pastry becomes soggy. This can be avoided by using a crusty plate; as a high temperature is reached quickly, the crust turns crisp and brown. The crusty plate can also be used for bacon, eggs, sausages, etc. . Before using the crusty plate, preheat it by selecting the combination mode for 3 to 5 minutes: Combination of convection (250°C) and microwaves (70% power level) or . Combination of grill and microwaves (70% power level) See pages 27 and 28 respectively. 1 Preheat the crusty plate, as described above. . Use oven gloves at all times as the crusty plate will become very hot. 2 Brush the plate with oil if you are cooking food, such as bacon and eggs, in order to brown the food nicely. 3 Place the food on the crusty plate. . Do not pla...