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Instructions Bravetti, Modèle PLATINUM PRO FP201

Fabricant : Bravetti
Taille : 154.12 kb
Nom Fichier : FP201_HSN_10-02A.pdf
Langue d'enseignement: en
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Facilité d'utilisation


If it still does not fit, contact a qualified electrician. Do not modify the plug in any way. SAVE THESE INSTRUCTIONS THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY Rev. 05/02A Main Components 1. Main Housing 2. Beater Release Button 3. Speed Selector 4. Range Selector, Hi-Lo 5. Beater Openings 6. Mixer Beaters (2) 7. Dough Hooks (2) 8. Cord Rewind Button 9. Whisk (1) CAUTION: Pull power cord out slowly do not force. Do not pull power cord out beyond the Yellow tape mark on the cord or you will damage the rewinding mechanism and void the warranty. WARNING: Always hold cord by the plug when rewinding to avoid having the cord whip which may cause injury. Congratulations! As the owner of a new Bravetti Platinum Pro hand mixer, you are about to use a very versatile and powerful kitchen tool. You will enjoy 300 watts of power and six convenient speeds. INSTRUCTIONS FOR USE Before using your Bravetti mixer for the first time, wash the beaters, dough hooks and whisk in warm, sudsy water. Rinse and dry thoroughly. TO USE HAND MIXER A. To insert beaters, dough hooks or whisk (6,7, 9) Make sure that the mixer is unplugged from power source and speed selector is set on ‘OFF’ (0) position before inserting or removing beaters, dough hooks or whisk. Always insert the attachments (6,7,9) with the ring into the larger hole. Select the attachment according to the type of mix required. Beaters: (6) For liquid mixes such as creams, egg-whites, crepe or cake mixes, etc. Insert beaters (6) one at a time, by placing stem end of beaters into opening on bottom of mixer (5). Place beater with the ring into the larger of the two holes. Press beater in gently and rotate slightly until beater clicks into place. Gently tug on beaters to ensure they are secured properly. Dough hooks: (7) For light doughs. To insert dough hooks: Insert dough hooks (7) in the same way as beaters above. Always use both dough hooks. Never try to work with one beater and one dough hook at the same time. Do not use dough hooks at low speeds as this may cause motor to overheat. When using dough hooks for heavy or thick dough, use only high speed from the beginning, to prevent the motor from overheating. IMPORTANT: The dough hook must be inserted into the larger opening. Otherwise, dough may climb up the dough hook Whisk: (9) The whisk is used to beat air into mixtures such as egg whites, yolks or cream. Insert the whisk into the large hole. Never attempt to use the whisk with eith the dough hook or beater. Whisk must be use alone. To Operate Mixer Gently pull out the power cord from the main housing. Never pull cord past the yellow marking tape on the cord otherwise you may damage the re-wind mechanism. Pull cord out slowly. Before plugging the unit in, fit the attachments necessary for the mixing operation to be carried out Use beaters (6) to beat liquids such as creams, egg whites, crepe and cake mixes, etc. • Insert beaters (6) one at a time in beater openings (5) by pressing them gently upwards until they are fully fitted (a click will be heard). When finished, remove beaters by pressing beater release button (2). Use Dough Hooks (7): to mix light dough. Use whisk (9) to whip eggs, egg whites, etc. IMPORTANT: The dough hook with the gear must go into the larger opening, otherwise the dough may overflow. When you have chosen the accessories to be used, plug the mixer in the outlet. Pick the mixer up and use your thumb to set the speed selector (3) to the setting you require: - 0: Off - 1: Low speed - 2: Average speed - 3: High speed • The Hi-Lo selector enables you to switch to a higher gear. You may switch back and forth between speeds without having to stop the unit. Speeds are established as follows: Off= 0 Low 1=speed 1 Hi 1=speed 4 Low 2=speed 2 Hi 2=speed 5 Low 3=speed 3 Hi 3=speed 6 IMPORTANT: The dough hook must be inserted into the larger opening. Otherwise, dough may climb up the dough hook • We suggest that you begin at high speed ( Hi /3) to prevent the motor from stalling. Do not operate the unit for more that 30 secs. at a time to prevent possible overheating of the motor. • Ensure that the beaters are completely free to move in the bowl. • Return to setting OFF (o) when you have finished mixing. • To remove the beaters, dough hooks or whisk (6, 7 or 9) from the main housing (1) press the release button (2): this button works only when the mixer is set to "0". • Push the Cord winding button (8), the power cord will rewind automatically. Caution: Always hold the plug end of the power cord when rewinding to prevent cord from “whipping” which may cause injury. Cleaning and Maintenance • Ensure that the mixer is unplugged and switched "Off" (0) before cleaning. • Clean the beaters, dough hooks and whisk (6, 7 & 9) in soapy warm water or the dishwasher, • Use a damp cloth to clean the main housing. • NEVER submerge the unit in water or place in the dishwasher. ONE (1) YEAR LIMITED WARRANTY EURO-PRO Operating LLC warrants this product to be free from defe...


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