Évaluations - 4, GPA: 3.8
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Facilité d'utilisation
701 S. RIDGE AVENUE PLE200388 - A3 - 9 - 97 TROY, OHIO 45374-0001 F-23138 (6-98) N50 INSTALLATION OPERATION MAINTENANCE PLE200388 - A3 - 9 - 97 F-23138 (6-98) – 4 – Contents Safety Information................................................................................................................................................... 6 Warning Symbols .................................................................................................................................................... 6 Liability .................................................................................................................................................................... 7 Hygiene ................................................................................................................................................................... 7 Foreword .................................................................................................................................................................7 General Information ................................................................................................................................................ 7 Mixer Dimensions. Figure 1 ................................................................................................................................... 8 Technical Information. Table 1 .............................................................................................................................. 9 Installation ............................................................................................................................................................... 9 Unpacking ...................................................................................................................................................... 9 Location ......................................................................................................................................................... 9 Electrical Supply and Connection ..............................................................................................................10 Commissioning and Operating Instructions ........................................................................................................10 Mixer Operation ....................................................................................................................................................11 Mixer Component Identification. Figure 2 .................................................................................................11 Mixing Chart-Kitchen Capacities. Table 2 .................................................................................................12 Mixing Chart-Bakery Capacities. Table 3..................................................................................................13 Mixer Speed Settings ..................................................................................................................................13 Mixer Agitators ......................................................................................................................................................13 Types of Agitators. Figure 3 .......................................................................................................................14 Cleaning Procedure (Mixer and Attachments)....................................................................................................14 Cleaning Before First Use ..........................................................................................................................14 Cleaning After Use......................................................................................................................................14 Agitator Spring Position. Figure 4........................................................................................................................14 Using the Attachment Facility ..............................................................................................................................15 Fitting an Attachment ..................................................................................................................................15 Specific Attachment Safety ..................................................................................................................................16 Juice Extractors...........................................................................................................................................16 Food Grinders and Mincers........................................................................................................................16 Can Openers ...............................................................................................................................................16 Slicers and Shredders .......................................................