Évaluations - 4, GPA: 4.3
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Facilité d'utilisation
Cook fish and fowl, vegetables, rice, and even quick breads with ease of preparation and clean-up. Entire meals can be cooked in the 2 large 3 quart steamer bowls, without greasy pots -. and pans or burnt-on food to clean up afterwards And, with our “Instant Steam” technology, your Food Steamer will be producing steam in less than a minute! The following pages contain simple recipes and guidelines for perfect steam cooking. Practice with steaming vegetables and then move on to more sophisticated dishes, Use your imagination to create exciting recipes with healthy steam heat! 120VOLTS/900WATTS Special Instructions This appliance has a short supply cord to reduce the risk resulting from becoming entangled in or tripping over a long cord. Longer extension cords are available and may be used if care is exercised in their use. If a longer extension cord is used, the marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. The cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally. To reduce the risk of electric shock, this appliance has a polarized plug (one blade is wider than the other). This plug will fit in a polarized outlet only one way. If the plug does not fully fit into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician to install the proper outlet. Do not change the plug in any way. When using electrical appliances, basic safety precautions should always be observed including the following: l• Read all instructions, product labels and warnings before using your Food Steamer. l• Do not touch hot surfaces. Use handles or knobs. Always use oven mitts when handling hot materials, Avoid hot steam rising from top of Steamer at all times when in use. Do not reach over appliance while it is generating steam. Remove lid by lifting slowly away from you. When checking food, use long handled utensils. l• Allow the Food Steamer to cool completely before washing or storing. l• Allow the unit to cool before putting on or taking off parts. l• When unit is not in use and before cleaning, unplug the Food Steamer from the electrical outlet. l• To protect against risk of electrical shock, do not immerse the appliance, cord, or plug in water or other liquids. l Close supervision is always necessary when this or any appliance is used by or near children. l• Do not allow anything to rest on the power cord. Do not plug in cord where it may be walked on or accidentally tripped over. Do not let cord hang over edge of table or counter, or touch hot surfaces. l• Do not operate this or any appliance with a frayed or damaged cord or plug or after the appliance malfunctions or is dropped or has been damaged in any manner. Return appliance to the nearest Sunbeam Appliance Service Station for servicing or repairs. l Do not use outdoors. l Do not place on or near a hot gas or electric burner or in a heated oven or microwave l• Use extreme caution when moving the appliance if it contains hot water or any other hot liquids. l• Do not operate appliance near walls or cabinets to prevent damage from steam. l Use the appliance on a level, stable work surface away from water. l• Always use sufficient water for steaming time. l The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. l• Do not use appliance for other than intended use. l• To disconnect, turn any control to “off”, then remove plug from wall outlet, l• CAUTION: To reduce risk of electric shock, cook only in remowab!e con!alner. This Unit for Household Use Only FOOD STEAMER COMPONENTS A) STEAMER LID has a convenient handle on top to avoid burning fingers when it is removed. However, use caution when removing lid due to the small steam vents in the top of the cover which constantly emit hot steam when appliance is in use. Also be careful of the surge of steam that will result when cover is lifted. Lift cover away from person when opening. Use oven mitts at all times when handling hot Steamer parts. B) STEAMER BOWL is made with clear plastic, has a 3-quart capacity, and an oblong shape to accommodate all kinds of vegetables and foods. (Two Steamer Bowls are supplied with your unit.) C) RICE BOWL is made of white plastic, has a ~-CUP capacity, and is placed inside the Steamer Bowl when in use. It is used for cooking rice. This bowl may stain if tomato based or red food is cooked in it. D) SEPARATOR RING divides the two Steamer Bowls. Never use two Steamer Bowls without the Separator Ring. E) DRIP TRAY prevents water condensation and food liquids from dripping back into the Water Reservoir to ensure that steam is always produced from clean water. F) WATER RESERVOIR BASE holds water for steaming. Do not use any other type of liquid in the reservoir. G) TIMER operates up to sixty (60) minutes and includes a bell to indicate when cooking time...