Évaluations - 2, GPA: 5
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Facilité d'utilisation
CORD DROP OUT 66-3/4" (1695mm) 19-15/16" (505mm) HEATED PLATE AREA 26-1/8" (663mm) 31-3/16" (792mm) 14-1/2" (367mm) 26-1/16" (662mm) 91" (2311mm) 13-1/16" (331mm) TO ELEC. CORD 60-1/2" (1536mm) 73-1/16" (1855mm) 36-3/4" (933mm) 6-1/2" (165mm) ELEC. CORD DROP OUT 66-3/4" (1695mm) 19-15/16" (505mm) HEATED PLATE AREA 26-1/8" (663mm) 31-3/16" (792mm) 14-1/2" (367mm) 26-1/16" (662mm) 91" (2311mm) 13-1/16" (331mm) TO ELEC. CORD 60-1/2" (1536mm) 72" (1829mm) 36-3/4" (933mm) 6-1/2" (165mm) ELEC. CORD DROP OUT 14-1/2" (367mm) 26-1/8" (663mm) 26-1/16" (662mm) 28-5/16" (719mm) 13-1/16" (331mm) TO ELEC. CORD 66-3/4" (1695mm) 19-15/16" (505mm) HEATED PLATE AREA 14-1/2" (367mm) 26-1/16" (662mm) 28" (711mm) 14" (356mm) TO ELEC. CORD 30-13/16" (782mm) 7-1/8" (180mm) 4-1/8" (104mm) TO ELEC. CORD 72" (1829mm) 60-1/2" (1536mm) 72" (1829mm) 36-3/4" (933mm) 6-1/2" (165mm) ELEC. CORD DROP OUT 14-1/2" (367mm) 26-1/8" (663mm) 26-1/16" (662mm) 28-5/16" (719mm) 13-1/16" (331mm) TO ELEC. CORD 66-3/4" (1695mm) 19-15/16" (505mm) HEATED PLATE AREA 14-1/2" (367mm) 26-1/16" (662mm) 28" (711mm) 14" (356mm) TO ELEC. CORD 30-13/16" (782mm) 7-1/8" (180mm) 4-1/8" (104mm) TO ELEC. CORD 72" (1829mm) DIMENSIONS: H x W x D STANDARD: 60-1/2" x 72" x 28-5/16" (1536mm x 1829mm x 719mm) DELUXE: 60-1/2" x 91" x 31-3/16" (1536mm x 2311mm x 792mm) HEATED SURFACE DIMENSIONS: (L x W) 66-3/4" x 19-15/16" (1695mm x 505mm) ITM2-72/STD ITM2-72/DLX INSTALLATION REQUIREMENTS Unit must be installed level, and must not be installed in any area where it may be affected by steam, grease, dripping water, high temperatures, or any other severely adverse conditions. CLEARANCE REQUIREMENTS NO CLEARANCE REQUIRED HEATED PRODUCT CAPACITY* 63 lb (29 kg) MAXIMUM Twenty-one (21) chicken boats with dome cover DOME PACKAGE SIZE: APPROX. 7" X 10" (178mm x 254mm) *FOR USE WITH PRE-PACKAGED ITEMS ONLY #80B - 12/08 W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A. PHONE: 262.251.3800 800.558.8744 U.S.A./CANADA FAX: 262.251.7067 800.329.8744 U.S.A. ONLY DUE TO ONGOING PRODUCT IMPROVEMENT, S P ECI F ICAT IONS ARE SUB J ECT TO CHANGE WI THOUT NOT ICE . PRINT ED IN U.S .A. ...
Ce manuel est également adapté pour les modèles :Autres appareils de cuisine - ITM2-72 (185.54 kb)