Évaluations - 2, GPA: 5
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Facilité d'utilisation
The countertop-mounted unit consists of a cabinet, a computer, a heating element and a pair of conveyor assemblies. When the unit is turned on, an electrical heating element (called a platen) is energized. The platen heats up to a programmed temperature referred to as the setpoint. At the same time, both conveyor assemblies are activated. When a bun is placed into one of the slots at the top of the cabinet, the conveyor belts gently carry it through the unit, with the cut face of the bun passing over the heated platen. As the bun passes over the platen, it is toasted. At the end of the process, the bun is deposited onto a holding tray. The computer allows the operator to adjust the setpoint to obtain desired toasting characteristics. Compression adjustment knobs also allow the operator to adjust the compression of heels and crowns as they pass through the toaster. 3. Installation/Setup Upon arrival, inspect the toaster for concealed damage. Immediately report any damage to the delivering freight company. Claims must be filed within 15 days after receipt of the unit. Power Requirements: ALL ELECTRICALLY OPERATED APPLIANCES MUST BE ELECTRICALLY GROUNDED IN ACCORDANCE WITH LOCAL CODES, OR IN THE ABSENCE OF LOCAL CODES, WITH THE NATIONAL ELECTRICAL CODE (ANSI/NFPA NO. 70-1990) OR THE CORRESPONDING NATIONAL CODE OF THE COUNTRY IN WHICH INSTALLED. THIS APPLIANCE IS EQUIPPED WITH A GROUNDING PLUG FOR YOUR PROTECTION AGAINST SHOCK HAZARD AND MUST BE PLUGGED INTO A PROPERLY GROUNDED RECEPTACLE. DO NOT CUT OR REMOVE THE GROUNDING PRONG FROM THIS PLUG! • Voltage: 208VAC or 240VAC depending on model ordered • Frequency: 60 Hz (non-CE) or 50 Hz (CE and Australian models) • Phase: Single • Service: 30 Amp Setup: Setup of the toaster consists of unpacking the unit, placing it on a sturdy table or countertop adjacent to a properly grounded AC outlet of appropriate voltage, removing the cardboard packing inserts, installing the bun feeder in the slot on top of the cover, and plugging it in. NOTE: The cover must be closed to install the bun feeder, and the bun feeder must be removed to open the cover. The unit is shipped with a programmed setpoint of 550°F (288°C), upper crown compression knob set to 4, lower crown compression knob set to 5, upper heel compression knob set to D, and lower compression knob set to E. The operator may change these settings to attain desired toasting. 4. Operation 1. Press the ON/OFF button once. The temperature in degrees Fahrenheit will appear in the green LED display window. To view the current setpoint, press the button. The word LOW will appear in the green LED display window. The unit will take about 10 minutes to reach operating temperature, at which time the display will change to REDY, indicating the toaster is ready for use. 2. Load buns into the appropriate slots (Heel or Crown) one at a time, with the cut faces toward the rear of the unit. The unit will toast the buns and transfer them to the holding tray. 3. Adjust the setpoint and bun compression as necessary to achieve desired toasting. 5. Viewing and Adjusting The Setpoint To view the platen temperature: Press the button twice. The setpoint in degrees Fahrenheit will be displayed in the green LED display window. LOWER SETPOINT BUTTON ON/OFF BUTTON LED DISPLAY RAISE SETPOINT BUTTON DISPLAY TEMPERATURE BUTTON 550F To change the display from Fahrenheit to Celsius: Unplug the unit, then press and hold the button as the unit is plugged back in. To change the setpoint: 1. Turn the unit OFF (press the button). Enter the setpoint programming mode by pressing the , , , buttons in that order. The current setpoint will appear in the LED display. To increase the setpoint, press the button; to decrease it, press the button. 2. When the desired setpoint is displayed, press the button once. Press the ON/OFF button. If the platen is within 20°F (11°C) of the setpoint, the display will show REDY. Otherwise, the display will show LOW or HIGH until the platen is within 20°F (11°C) of the setpoint, at which time the display will change to REDY. 3 4 6. Adjusting Bun Compression 1. There are two pairs of compression adjustment knobs (one pair numbered 1-5, the other lettered AE), as shown in the accompanying illustration. Factory settings are circled. UPPER COMPRESSION LABEL Crown Compression Adjustment (1-5) Crown Compression Adjustment (1-5) Heel Compression Adjustment (A-E) 2. Settings A and 1 cause the greatest bun compression (that is, the thinnest bun after toasting). 7. Changing Belts 1. Turn the unit off (press the ON/OFF button) then unplug it. If the unit has been in operation, allow it to cool for about 1. hours. TIP: Change belts in the morning, prior to turning the toaster on. 2. Remove the bun feeder, and then open the cover. 3. Set the bun compression knobs to positions E and 5. 4. Press down on the top roller and move it to the retracted (down) position. (NOTE: Each side of the roller must be locked down.) 5 5. Rotate the tray stabiliz...
Ce manuel est également adapté pour les modèles :Toasters - CT16 (1.03 mb)