Évaluations - 1, GPA: 5
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Facilité d'utilisation
If the burner does not remain lit, increase the minimum gas rate setting. To adjust the minimum gas rate setting: Turn on the burner. Turn the tap to the MINIMUM position. Take off the knob. With a small flat screwdriver turn the screw to the correct regulation. Note: for LPG gas, the regulation screw is normally tightened up. Fig. 10 Adjusting the minimum burner setting Table for the choice of injectors Natural gas 1.0 LPG gas 2.75Test Point Pressure [kPa] BURNER Injector Orifice Dia. [mm] Gas Consumption [MJ/h] Injector Orifice Dia. [mm] Gas Consumption [MJ/h] Auxiliary 0.85 3.60 0.53 3.60 Semi-rapid 1.12 6.30 0.70 6.30 Triple-ring wok 1.65 13.30 0.95 11.90 Installation instructions Lubrication of the gas taps A qualified technician must lubricate the gas taps. Wiring diagram Using your oven for the fi rst time Temperature Front left Rear right (semiindicator light (auxiliary) rapid) burner knob burner knob Function Temperature Rear left (semi-rapid) Front right knob knob burner knob (triple-ring wok) burner knob Fig. 11 Control panel Before using your new oven, please: 1 Read this user guide, taking special note of the ‘Safety and warnings’ section. 2 Remove all accessories and packaging. 3 Condition the oven: Slide in the shelves and grill pan as shown. Fit them between the metal runners of the shelf supports, with the safety stop notch down and at the back. (If the shelf supports are not already fitted, see ‘Care and cleaning’ for how to do this.) Heat the oven on maximum for: 60 minutes in the position 15 minutes in the position 4 Wipe out the oven with a damp cloth and mild detergent, and dry thoroughly. Fig. 12 Correct position of shelves and pan Using your oven Fig. 13 Function and temperature knobs 1 Select the function using the function knob. The oven light will come on. 2 Select the temperature using the temperature control knob. The oven temperature indicator light, above the temperature knob on the control panel, will glow until the oven has reached the set temperature, and then it will go out. 3 When you have finished cooking, turn the function and temperature control knobs to the off O position. Cooking functions OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. FAN BAKE The upper and lower heating elements and the fan come on. FAN GRILL Both the grill and the fan come on. Use with the oven door closed and the temperature knob between 50 °C and 175°C. Do not grill for longer than 30 minutes at any one time. GRILL The grill at the top of the oven comes on. Preheat for five minutes. Use with the oven door closed and the temperature knob between between 50 and 225°C for max 15 minutes, then at 175°C. Do not grill for longer than 30 minutes at any one time. For best results, use the topmost shelf position when you want quick browning (eg toast). Important! Safe food handling: leave food in the oven for as short a time as possible before and after cooking. This is to avoid contamination by organisms which may cause food poisioning. Take particular care during warmer weather. Notes on baking and roasting: Only use the fat filter for roasting. Remove before baking. Always clean the filter after cooking. Preheat the oven before baking. Do not place anything, including water or ice, on the oven floor. Fig. 14 Fat filter Using your gas cooktop 17 Gas burners The knob controls the flow of gas through the safety tap. = closed valve = maximum aperture or flow = minimum aperture or flow You can choose to cook at any heat between and , but never between and 0. 1 Auxiliary burner 2 Semi-rapid burner 3 Triple-ring wok burner 0 Fig. 15 Cooktop layout Fig. 16 Burner control knob 1 2 3 2 18 Using your gas cooktop Before using your cooktop Before using your new cooktop, please: Read this user guide, taking special note of the ‘Safety and warnings’ section. Turn the cooker on. Make sure all controls are turned off. Lighting the cooktop 1 Choose the control knob for the burner you want to use. 2 Press the knob down gently and turn it anticlockwise to the position. The ignitors on all the burners will spark. 3 Adjust the flame anywhere between the and positions. Do not adjust the flame between and 0. Note: if the burner does not light within 15 seconds, turn the control knob off and wait at least one minute before trying again. To switch the burner off, turn the knob clockwise until you hear the safety click. After use, always turn the knobs to the off position and close the gas supply valve on the gas bottle or the main gas supply. Using your gas cooktop If the cooktop does not light If the cooktop does not light, check that: The cooktop is plugged in and the electricity is switched on. The gas is turned on. The ignitors are sparking. If the ignitors are not sparking, they may be dirty or wet. Clean them with a toothbrush a...