If any residue is left (baked-on food, drops of grease etc.), however little, it will become stuck to the surface and more difficult to remove later. The holes and grooves must be clean for the flame to ignite properly. The movement of some pans may leave metal residue on the pan supports. Clean the burners and pan supports using soapy water and scrub with a non-wire brush. Alternatively, the pan supports can be put in the dishwasher. Use the dishwasher manufacturer's recommended detergent. If the pan supports are very dirty, they should be cleaned previously. Do not put the burner caps in the dishwasher. If the pan supports are fitted with rubber rests, ensure that these are also cleaned. The rests may come loose and the pan support may scratch the hob. Always dry the burners and pan supports completely. Water droplets or damp patches on the hob at the start of cooking may damage the enamel. After cleaning and drying the burners, make sure the burner caps are correctly positioned on the diffuser. Caution! ¦ Do not use steam cleaners. This could damage the hob. ¦ Never use abrasive products, steel scourers, sharp implements, knives, etc. to remove bits of hardened food from the hob. ¦ Do not use knives, scrapers or similar implements to clean the point where the glass meets the burner trims, the metal frames or the glass/aluminium panels, if fitted. Maintenance Always clean off any liquid as soon as it is spilt. This will prevent food remains from sticking to the hob surface and you will save yourself any unnecessary effort. Never slide pans across the glass surface, as you may scratch it. In addition, try not to drop heavy or sharp objects on the glass. Never strike any part of the hob. Grains of sand that may come from cleaning fruits and vegetables will scratch the glass surface. Melted sugar, or foods which contain a lot of sugar which may have spilt, should be cleaned off the hotplate immediately, using the glass scraper. Avoid spilling salt on the surface of the electric hob. Trouble shooting Sometimes certain faults detected can be easily resolved. Before calling the Technical Assistance Service, bear in mind the following advice: Fault Possible cause Solution The general electrical system is malfunctioning. Defective fuse. Check the fuse in the main fuse box and change it if it is damaged. The automatic safety switch or circuit breaker has tripped. Check the main control panel to see if the automatic safety switch or circuit breaker has tripped. The automatic switching on function does not work. There may be food or cleaning products stuck between the ignition sparkers and the burners. The space between the ignition sparker and the burner must be clean. The burners are wet. Dry the burner caps carefully. The burner caps are not correctly positioned. Check that the burner caps are correctly positioned. The appliance is not earthed, is poorly connected or the earthing is faulty. Contact the installation technician. The burner flame is not uniform. The burner components are not correctly positioned. Correctly place the parts on the appropriate burner. The grooves on the burner are dirty. Clean the grooves on the burner. The gas flow is not normal or there is no gas. The gas supply is blocked by gas taps. If the gas is supplied from a gas cylinder, check that it is not empty. Open all gas taps. Change the gas cylinder. Fault Possible cause Solution The kitchen smells of gas. A gas tap has been left on. Turn off the taps. Incorrect coupling of gas cylinder. Check that the coupling is sound. Possible gas leak. Shut off the gas supply, ventilate the premises and immediately notify an authorised installation technician to check and certify the installation. Do not use the appliance until ensuring that there is no gas leak in the installation or appliance itself. The burner immediately The control knob was not held down for long Once the burner is on, hold the control knob down switches off after releasing enough. a few seconds longer. the control knob. The grooves on the burner are dirty. Clean the grooves on the burner. Technical Assistance Service When contacting our Technical Assistance Service, please provide the product number (E-Nr.) and production number (FD) of the appliance. This information is given on the specifications plate located on the lower section of the hob and on the label in the user manual. Please find the contact data of all countries in the enclosed customer service list. To book an engineer visit and product advice GB 0844 8928999 Calls from a BT landline will be charged at up to 3 pence per minute. A call set-up fee of up to 6 pence may apply. IE 01450 2655 0.03 € per minute at peak. Off peak 0.0088 € per minute. Rely on the professionalism of the manufacturer. You can therefore be sure that the repair is carried out by trained service technicians who carry original spare parts for your appliances. Warranty conditions In the unlikely event that the appliance is damaged or does not ...

Ce manuel est également adapté pour les modèles :
Hobs - ER726RB71N/01 (3.19 mb)
Hobs - ER726RB71N/28 (3.19 mb)