- 4 ENGLISH USA ENGLISH USA IMPORTANT SAFETY INSTRUCTIONS FOR RESIDENTIAL USE ONLY READ AND SAVE THESE INSTRUCTIONS PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING. IMPORTANT: Save these Instructions for the Local Electrical Inspectors use. INSTALLER: Please leave these Instructions with this unit for the owner. OWNER: Please retain these instructions for future reference. Take care when using cleaning agents or detergents. Suitable for use in household cooking area WARNING - To reduce the ris

Re-locate the filters in their seat. USE • If the apparatus is equipped with the following controls (fig.17A): A = OFF B = SPEED I C = SPEED II D = SPEED III E = LIGHT • If the apparatus is equipped with the following controls (fig.17B): A = LIGHT B = OFF/SPEED I C = SPEED II D = SPEED III E = AUTOMATIC STOP TIMER – 15 minutes F = FILTER SATURATION RESET LIGHT When the “filter saturation” light flashes or comes on without flashing, the anti-grease filters must be washed.When this operation has b

Extract the upper flue up to the bracket and fix it with the screws B (Fig.3). - 8 USE • If the apparatus is equipped with the following controls (fig.7A): A = OFF B = SPEED I C = SPEED II D = SPEED III E = LIGHT • If the apparatus is equipped with the following controls (fig.7B): A = LIGHT B = OFF C = SPEED I D = SPEED II E = SPEED III F = AUTOMATIC STOP TIMER - 15 minutes • If your appliance does have the INTENSIVE speed function, press key E for two seconds and it will be activated for 10 min

The connection to the mains is carried out as follows: BROWN = L line BLUE = N neutral If not provided, connect a plug for the electrical load indicated on the description label. Where a plug is provided, the cooker hood must be installed in order that the plug is easily accessible. An omnipolar switch with a minimum aperture of 3mm between contacts, in line with the electrical load and local standards, must be placed between the appliance and the network in the case of direct connection to the

INSTALLATION INSTRUCTIONS 4. WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING: 4.1. Installation work and electrical wiring must be done by qualified person(s) in accordance with all applicable codes and standards, including fire-rated construction. 4.2. Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent back drafting. Follow the heating equipment manufacturer’s gu