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¦ The following foods are not suitable for freezing: Types of vegetables, which are usually consumed raw, such as lettuce or radishes, eggs in shells, grapes, whole apples, pears and peaches, hard-boiled eggs, yoghurt, soured milk, sour cream, creme fraiche and mayonnaise. Note When freezing fresh food, the refrigeration unit runs for longer. As a result, the refrigerator compartment temperature may drop too low. Increase the temperature in the refrigerator compartment. Packing frozen food To prevent food from losing its flavour or drying out, place in airtight containers. 1. Place food in packaging. 2. Remove air. 3. Seal the wrapping. 4. Label packaging with contents and date of freezing. en Suitable packaging: Plastic film, tubular film made of polyethylene, aluminium foil, freezer containers. These products are available from specialist outlets. Unsuitable packaging: Wrapping paper, greaseproof paper, cellophane, bin liners and used shopping bags. Items suitable for sealing packaged food: Rubber bands, plastic clips, string, cold- resistant adhesive tape, etc. Bags and tubular film made of polyethylene can be sealed with a film heat sealer. Shelf life of frozen food Depends on the type of food. At a temperature of –18 °C: ¦ Fish, sausage, ready meals and cakes and pastries: up to 6 months ¦ Cheese, poultry and meat: up to 8 months ¦ Vegetables and fruit: up to 12 months Thawing frozen food Depending on the type and appliacation, select one of the following options: ¦ at room temperature ¦ in the refrigerator ¦ in an electric oven, with/without fan assisted hot- air ¦ in the microwave Note Do not refreeze food which is beginning to thaw or which has already thawed. It can only be refrozen when it has been used to prepare a ready meal ( boiled or fried) . No longer store the frozen produce for the max. storage period. Interior fittings Glass shelves Fig. 6 You can reposition the inner shelves as required: lift shelf, pull forwards, lower and swivel out to the side. Door shelf Fig. 8 Lift shelf upwards and take out. Ice cube tray Fig. 7 Fill the ice cube tray . full of water and place in the freezer compartment. If the ice tray is stuck to the freezer compartment, loosen with a blunt implement only ( spoon-handle) . To loosen the ice cubes, twist the ice tray slightly or hold briefly under flowing water. Sticker “ OK” ( not all models) The “OK” temperature monitor can be used to determine temperatures below + 4 ° C. Gradually reduce the temperature if the sticker does not indicate “ OK” . Note When the appliance is switched on, it may take 12 hours until the temperature is reached. Correct setting Switching off and disconnecting the appliance Switching the appliance off Turn temperature controller, Fig. 2/2, to position “ 0” . Refrigeration unit and light switch off. Disconnecting the appliance If you do not use the appliance for a prolonged period: 1. Switch off the appliance. 2. Pull out mains plug or switch off fuse. 3. Clean the appliance. 4...

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