
Add more calcium by using calcium enriched orange juice. Makes 48 ounces. 2 cups (500 ml) pineapple chunks 1 medium banana, cut in 1" (2.5 cm) pieces 1 cup (250 ml) orange juice 1 cup (250 ml) fat free vanilla yogurt 2 cups (500 ml) frozen strawberries (do not thaw) Place all ingredients in blender jar in order listed. Set on High and blend until smooth and creamy, about 20 seconds. Serve immediately or refrigerate. Nutritional information per serving (based on 6 servings): Calories 105 (4% from