Évaluations - 3, GPA: 3.7
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Facilité d'utilisation
- The maximum temperature is 450.F. 2. To select preset temperature press the button YOU HAVE 5 SECONDS TO PROCEED. 3. Select time: the digital display will show a preset time. To change time: press ^ or Ў. Note: - Tap button to change time in 1 minute increments. - Press and hold to change time in 10 minute increments. - The minimum time is 1 minute. - The maximum time is 2 hours. 4. Press START/STOP (INICIAR/APAGAR) button. - To select preset time, press START/STOP (INICIAR/APAGAR) button. 5. Press the button if using BAKE mode and would like to use convection. 6. The oven starts pre-heating and displays the rising temperature, beginning with “Lo”, and then switching to numbers until the selected temperature is reached. 7. Once the selected temperature has been reached, there is an audible signal and the display will alternate between temperature and time as the clock runs down. The time will count down in 1 minute increments until the last minute, when it will count down the seconds. 8. At end of cooking cycle, oven turns off and there is an audible signal. 9. Time and temperature can be changed once the selected temperature has been reached. 10. End the cooking cycle at any time by pressing the START/STOP (INICIAR/APAGAR) button. 11. Convection can be turned on or off at any time. Note: Keep oven unplugged when not in use. OVERVIEW OF THE FUNCTIONS Note: This oven gets hot. When in use, always use oven mitts or potholders when touching any outer or inner surface of the oven. For best results, preheat oven for 15 minutes at desired baking temperature before baking food. BAKING: Preset temperature: 350°F. Preset time: 30 minutes. Rack position: lower slot; rack up. This function is ideal for baking casseroles, fresh or frozen pies, and roasting meats and poultry (H). 1. Place rack in lower slot with rack up. 2. Press button. 3. ON indicator light blinks. 4. Preset temperature flashes on digital display. To change temperature press ^ or Ў. 5. Press button. 6. Preset time flashes on digital display. To change time press ^ or Ў. 7. Press the START/STOP (INICIAR/APAGAR) button to begin heating. 8. Oven begins preheating. In about 5 minutes, the selected temperature will show on the digital display and begin alternating between temperature and cook time remaining. Note: This is the only function that allows cooking using convection. 350F G 350 H 26 FOOD WEIGHT COOKING APPROXIMATE INTERNAL TEMPERATURE COOKING TIME TEMPERATURE Chicken Casserole Standing Rib Roast Eye Round Roast Leg of Lamb Fish filets or steaks Biscuits and dinner rolls White or sweet potatoes Frozen snack foods Frozen pizza 350.F 350.F 400.F for 15 minutes then 325.F 325.F 350.F 400.F Follow recipe or package directions 400.F Follow package directions Follow package directions 1. hours 45 to 60 minutes About 20 to 25 minutes per lb. About 20 to 22 minutes per lb. About 25 minutes per lb. About 12 minutes About 60-minutes 3. lb. 1 to 2 quart 4 to 5 lb. 4 to 4. lb. 4 to 5 lb. 1 to 4 to fit pan 6 to 9 to fit pan 1 to 6 to fit in oven on rack Single layer in bake pan Up to 12- inch pizza 180.F in the thigh, 170.F in the breast 165.F 160.F for medium 160.F for medium 155.F for medium Test for doneness; fish will flake easily. Bake on bake pan in single layer until fully baked and lightly browned. Pierce with fork and bake until tender. Turn over halfway through baking period, if instructed; check at minimum baking time. Rotate pizza halfway through baking period, check at minimum baking time. 27 0:30 CONVECTION FUNCTION (I) This function uses an internal fan to distribute the heat evenly. The Convection button can be selected anytime once the Bake function has been selected. The fan symbol is visible on the digital display. Note: Some foods will bake faster than expected; watch cooking time. SPECIAL FOOD FUNCTIONS These functions have pre-selected temperatures and cooking times based on the most popular foods in these categories. You can change the cooking temperature and time in each category as desired. To use convection to bake these foods, use the BAKE function — changing temperature and time as desired. 1. Press button for desired food (see below). 2. ON indicator light blinks. 3. Preset temperature flashes on digital display. To change temperature press ^ or Ў. 4. Press Timer button. YOU HAVE 5 SECONDS TO PROCEED. 5. Preset time flashes on digital display. To change time press ^ or Ў. 6. Press START/STOP (INICIAR/APAGAR) button to begin preheating of oven. 7. There is an audible signal when set temperature is reached; insert food. 8. Close oven door. 9. At end of cooking cycle, there is an audible signal and oven turns off. COOKIES (J): Preset temperature: 350.F. Preset time: 12 minutes. Rack position: lower slot, rack up; or upper slot, rack down (refer to illustration F). FROZEN SNACKS (K): Preset temperature: 400..F Preset Time: 6 minutes. Rack position: lower slot, rack up; or, upper slot, rack down, (refer to illustration F). PIZZA (L): ...
Ce manuel est également adapté pour les modèles :Fours électriques - Perfect Broil CTO4551KT (3.32 mb)