METHOD 1. Mix all the ingredients together. 2. Knead lightly. 3. Roll out thinly and cut with a pastry cutter to suit requirements. 4. Cook on a pre-heated griddle for 3-4 minutes on each side. TWIN GRILL CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. YOUNG CHILDREN SHOULD BE KEPT AWAY. GRILLING SHOULD NEVER BE UNDERTAKEN WITH THE GRILL DOOR CLOSED. The grill control is designed to provide variable heat control of either the full width of the grill or just the grill half. Tu

It can then be taken to the sink and washed using warm soapy water, gently wipe the cooking surface with a dishcloth. DO NOT use abrasive cleaning materials. REPLACEMENT OF OVEN LIGHT BULB CAUTION: DISCONNECT THE APPLIANCE FROM THE ELECTRICITY SUPPLY BEFORE REPLACING THE LAMP TO AVOID THE POSSIBILITY OF AN ELECTRIC SHOCK Light bulbs are not covered by the manufacturer’s guarantee. A new 15W, 300°C rated SES bulb can be obtained from your cooker supplier or any major electrical retailer. 1. Remov

The shelf can be used in three different positions. It has a safety stop to prevent it from being pulled out too far when attending to food. The shelf is removed from the oven by pulling it maximum size of baking tray that should be used is 300mm x 350mm (12” x 14”). TO USE THE TOP OVEN 1. Check that the heat shield is fitted to the shelf. 2. Place the top oven shelf in the chosen position. (refer to cooking chart). 3. Push in and turn the top oven/grill control knob fully anti-clockwise. Sparki

32 ELECTRICAL CONNECTION WARNING – THIS APPLIANCE MUST BE EARTHED. CONNECT TO A 230-240V A.C. SUPPLY ONLY. Connection to the electricity supply should be made via a properly earthed, readily accessible wall socket which is adjacent to but not directly above, and not more than 1.25m away from the appliance and capable of electrical isolation. The mains lead should be routed such that it cannot touch hot parts of the cooker i.e. the back panel above a height of 650mm from the floor. Should this pl

8. To turn off, turn the control knob anti-clockwise to the symbol O. The grill cannot be used at the same time as the top oven. An odour may be noticed when first using the grill – this should cease after a short period of use. DO NOT use the grill with the door closed. DO NOT cover the grill pan or grid with aluminium foil as this can hold fat, intensify the heat and create a fire hazard. RELIGHTING THE BURNER In the event of the burner flames being accidentally extinguished, turn off the burn

Sparking will continue until the burner has lit. 4. Turn the control knob clockwise to the required setting. (refer to cooking chart). 5. There is a delay of about one minute whilst the safety device operates before the burner comes on full. 6. To turn off, turn the control knob clockwise to the symbol O. NOTE: It is normal for a slight resistance to be felt when turning the control knob to the oven settings. GUIDANCE ON USING THE TOP OVEN 1. Best results are obtained by pre-heating the oven for

An odour may be noticed when first using the oven – this should cease after a short period of use. MAIN OVEN COLD START COOKING Anything requiring long slow cooking such as casseroles and rich fruit cakes can be put into a cold oven. Satisfactory results can also be obtained with creamed mixture, rich pastries or yeast mixtures, but for perfection we recommend preheating the oven for about 15 minutes at the gas mark you require for cooking. ROASTING OF LARGE POULTRY The maximum weight of poultry

Do not use the safety device as a means of controlling the hotplate burners. The hotplate has two high speed burners and two simmering burners which will accommodate pans between 100mm (4”) and 230mm (9”) diameter. All pans should be positioned centrally over the burners. TO USE THE HOTPLATE 1. Remove any items or spillage from the top of the lid and then raise it to its fully open position. 2. Press the ignition button and then push in and turn the control knob of the chosen burner anti-clockwi

For Example: If you set a “Cook Period” for 2 hours, and “End Time” of 11:00. The timer will switch the oven(s) on at 9:00 and turn the oven(s) off at 11:00. You will hear a audible tone at 11:00, to indicate that the Auto Cooking Programme has finished. Notes: -When setting an Auto Cooking programme you will need to set the oven control(s) to the required temperature(s) when you set the timer. - If an Auto Cooking programme has been set the oven(s) will only operate during the pre-programmed ti

ALWAYS keep the cooker clean, as a build up of grease or fat from cooking can cause a fire. ALWAYS allow the cooker to cool before cleaning. ALWAYS follow the basic principles of food handling and hygiene to prevent the possibility of bacterial growth. ALWAYS keep ventilation slots clear of obstructions. ALWAYS turn off the electricity supply before cleaning or replacing the oven lamp. ALWAYS refer servicing to CORGI registered appliance service engineers. FOR YOUR SAFETY NEVER . . . NEVER leave