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In accordance with the WEEE directive, every member state must ensure correct collection, recovery, handling and recycling of electrical and electronic waste. Private households in the EU can take used equipment to special recycling stations free of charge. In some member states you can, in certain cases, return the used equipment to the retailer from whom you purchased it, if you are purchasing new equipment. Contact your retailer, distributor or the municipal authorities for further informatio

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. Do not touch hot surfaces. Use handles or knobs. Use oven mitts or potholders. . To protect against electric shock do not immerse cord, plug or appliance in water or other liquid. . Close supervision is necessary when any appliance is used by or near children. . Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance. . Do not operate any appliance with a damaged cord or plug or after the appliance malfuncti

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Close the lid; do not latch. The green light will cycle on and off while maintaining proper cooking temperatures. While cooking, the red power on light will be on. 4. Allow to bake for 45-60 seconds. The exact baking time will be a matter of recipe, taste, and your preference for browning. 5. Gently lift the lid to check for doneness. If lid shows resistance to lifting, the cookies may not be quite done. Close lid and watch for steaming to stop before checking again. Remove cookies with the help

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Never wrap cord tightly around the appliance. Do not put any stress on cord where it enters unit, as this could cause cord to fray and break. The Waffle Baker is designed to stand on its Hinge end for neat and compact storage. 10 HELPFUL AND TIPS • Sift all dry ingredients. • Egg yolks should be separated from egg whites before mixing. • Beating egg whites separately, and then folding into will create lighter and crispier • Egg whites should be beaten until beaten egg whites into batter to light

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Place the peanut butter in a 2 quart microwave safe glass bowl. Microwave at high power for 1 minute. Add the remaining ingredients and beat at medium speed with an electric mixer just until smooth. Pour batter onto the center of each waffle section of the Grid Surface. Close the Lid and bake and repeat with the remaining batter. Serve the waffles with honey butter. (The recipe follows). YIELD: approximately 14 - 4 inch waffles HONEY BUTTER 1/3 cup butter, softened 3 tablespoons honey Combine th

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. The Case should be cleaned with a non-abrasive cleaner and a soft, damp cloth. . Close Latch and stand on end for storage. . Use the Cord Storage Wrap located on the bottom of the Waffle Baker. . Never wrap cord tightly around the appliance. Do not put any stress on cord where it enters unit, as this could cause cord to fray and break. 5. Recipes PLAIN WAFFLES 3 large eggs, separated 1-1/2 cups milk 1/2 cup vegetable oil 1 cup flour 2 teaspoons baking powder 1 tablespoon sugar 1/2 teaspoon sal

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5. Gently fold egg white mixture into the batter. CORN WAFFLES 2 (8 1.2 oz) packages corn muffin mix 2 eggs 1.4 cup vegetable oil 1 1.2 cups milk 1 (15-oz) can whole kernel corn, drained 2 (4-oz) cans chopped green chilies, drained 2 cups grated American cheese 1. Use a spoon to stir corn muffin mix, eggs, vegetable oil, and milk together. The batter will be slightly lumpy. 2. Stir in corn, chilies and cheese. 10. Rotating Waffle Baker Use and Care Guide BELGIAN WAFFLES 2 2.3 cups all-purpose fl

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Read all instructions. 2. Use iron only for its intended use. 3. To protect against a risk of electric shock, other liquids. 4. The Iron should always be turned to “min” position from outlet. Never yank cord to disconnect from pull to disconnect. 5. Do not allow cord to touch hot surfaces. Let iron cool completely before putting away. Loop cord loosely around iron when storing. 6. Always disconnect iron from electrical outlet when filling with water and when not in use. 7. Do not operate iron wi

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