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Your grill was pre-drilled from the factory to include mounting holes for the Brinkmann ProSeriesTM Rotisserie. 2. Install the rotisserie motor onto the motor mount bracket. 3. Ensure that the rotisserie motor is turned to “OFF.” Note: Rotisserie motor is capable of turning up to a 12 lb. cut of meat or poultry. 4. Place one fork onto the spit rod with the prongs facing away from the wooden handle. Do not tighten set screw at this time. 5. Skewer meat with the spit rod and slide to the center of