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Immediately after unpacking, check for possible shipping damage. If the APPLIANCE is damaged, save packing material and contact the carrier within 15 days of delivery. Check the delivery documentation for damage reporting contacts and time limits. Carefully unpack and place in a workaccessible area as near the installation position as possible. 1. Open the door and carefully remove any packaging materials and the retaining straps that hold the wire plate racks (VB) or tray slides and tray slide upright side supports (VBP/VHP). 2. Remove all scratch protective film from the cabinet. 3. On banquet carts, lift the plate racks into position on the side brackets. 4. On food holding and transport cabinets, remove cardboard element cover protector from cabinet bottom. Remove adjustable tray slides from box. Remove the tray slide supports and install them in the cabinet. a. Hook the openings in the flat flange of the support over two vertical carriage bolts on the interior of the cabinet. b. Make sure all flanges on the four supports face the door opening. Install tray slides in the cabinet. Make sure the hook on the end of the tray slide is up. LOCATION For efficient cabinet operation, choose a location that will provide easy loading and unloading without interfering with the final assembly of food orders. Fig. 3 The installation location must allow adequate clearances for servicing and proper operation. 1 POWER/HEAT 2 OFF 3 456 7 8 9 10 NSF® °F 2060 80100120 140150160170180190200210 220 0 20 40 50 60 7080 90 100 105 °C HOLDING AND TRANSPORT SYSTEM Leave adequate clearance for ease of loading and unloading. V SERIES INSTALLATION CODES AND STANDARDS The APPLIANCE must be installed in accordance with: In the United States of America: 1. State and local codes. 2. National Electrical Code, ANSI/NFPA-70 (latest edition). Copies may be obtained from The National Fire Protection Association, Batterymarch Park, Quincy, MA 02269. In Canada: 1. Local codes. 2. Canadian Electrical Code, CSA C22.1 (latest edition). Copies may be obtained from The Canadian Standard Association, 178 Rexdale Blvd., Etobicoke, Ontario, Canada M9W 1R3. ELECTRICAL CONNECTIONS Electrical and grounding connections must comply with the applicable portions ofthe National Electrical code and/or other local electrical codes. The cord and plug supplied, is a suitable durable cord with molded plug and is provided with a proper strain relief. Appliances equipped with a flexible electric supply cord provided with a three-prong grounding plug. It is imperative that this plug be connected into a properly grounded three-prong receptacle. If the receptacle is not the proper grounding type, contact an electrician. Do Not remove the grounding prong from this plug. Refer to wiring diagrams in this manual. All cabinets are equipped with an 8 ft. (2.4 m) cord and NEMA 5-15 plug as standard equipment. The banquet cart series are factory wired for either 110/120 volt or 208/240 volt, single phase operation. ...

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