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OPERATING INSTRUCTIONS 1. Place the low rack in the glass bowl container before putting in the food. Keep the food approximately 1” to 1.25” from the glass wall to allow maximum hot air circulation. NOTE: Dual rack is used for achieving crispness or browning of the food. 2. Place top lid securely on the glass bowl container. NOTE: Make sure that the food does not touch the top of the lid. 3. Insert the power cord firmly into the wall outlet. 4. Before turning the oven on, push handle down until