EXAMPLE: Ifat9o'clock P.M.yousetthe ovento cleanfor 3hours,the calculated stop time would be "12:00 AM". The Display would Show: rE .ULI C_E_STOP,_ CL_ Ifyouwant thestoptime tobe 1o'clockAM, turntheSet DialuntiltheDisplayshows: t.LIU -'."1/'-I Threesecondsafterturningdial,thetimeofdayreturnstotheDisplay. TheIndicator WordDELAYwillcomeon. TheLOCKIndicatorWordwillcomeonandthecooling fan will go off as soon as the oven door has latched. When the oven begins to clean, the IndicatorWord ON and the co
PASTRIES Sheet Cake (2. lbs. per pan) 300 17 5 Frozen Fruit Pie (46oz.) 350 50 5 (10 pies) Frozen Fruit Pie (26oz. - 8" dia.) 350 40 5 (15 pies) Sugar Cookie 300 15 5 Danish Roll 350 12 5 Fruit Cake 275 75 3 Cake (1 lb.) 300 19 5 (10 cakes) OTHER Melted Cheese Sandwich 400 8 5 Idaho Potato (120 potatoes) 450 40 5 Macaroni & Cheese 350 30 5 NOTE: "HIGH" fan speed provides the fastest cook time. "LOW" fan speed is used for foods which are sensitive to air currents, such as meringue pie. 17 18 CLEA
Box 280 Verdi, NV 89439 Customer Service (775) 345-0444 Ext.502 fax: (775) 345-0569 IMPORTANT: DO NOT DISCARD THIS MANUAL This manual is considered to be part of the appliance and is to be given to the OWNER or MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of this appliance. Additional manuals are available from your WELLS DEALER. THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any q
• Because of the excellent insulation of the oven, the retained heat continues to cook the meat after the signal has sounded and the oven has cycled off. For this reason, it is important to remove the meat from the oven as soon as the signal sounds. • Meats continue to cook after being removed from the oven. As a suggestion, set the internal temperature 5 degrees below the desired final degree of doneness. Allow the "standing time" before carving (15 to20 minutes) to finish cooking the food. • U
The Timer does not control the oven. BASIC INSTRUCTIONS 1. Touch Timer Pad, 2.Turn Set Dial clockwise. To set Timer: 1. Touch Timer Pad. The Indicator Word Timer flashes and "0:00" appears in the Display. 2. Turn Set Dial clockwise until desired number of minutes and seconds or hours and minutes appear in Display. NOTE: If more than 10seconds elapse between touching Timer Pad and turning Set Dial, the Timer Pad must be touched again to set the numbers. IMPORTANT: This is the only function where
The regulator is preset at the factory for 6" W.C. (Water Column) for Natural Gas; 10" W.C. for Propane. No further adjustment should be required. Use the 1/8" pipe tap on the burner manifold for checking pressure. Make sure the gas piping is clean and free of obstructions, dirt, and piping compound. An adequate gas supply is necessary. Undersized or low pressure lines will restrict the volume of gas required for satisfactory performance. The recommended maximum supply pressure (upstream of the
V SERIES SERVICE AND PARTS INFORMATION To obtain service and parts information concerning this model, contact the Vulcan-Hart Service Agency in your area (refer to our website, for a complete listing of Authorized Service and Parts depots). When calling for service, the following information must be available: model number, serial number, manufacture date (MD) and voltage. — 16 —
15 AMP CORD, POWER 12/3 120V. 20 AMP CORD, POWER 12/3 208/240V. 15 AMP CORD, POWER 16/3 120V. ELEMENT, 120V – 1000W ELEMENT, 120V – 600W (1220/1826) ELEMENT, 208/240V – 600W (1220/1826) ELEMENT, 208/240V – 1000W (1826-40) GASKET, DOOR HANDLE, PUSH/PULL HANDLE, PUSH/PULL S.S. (2026 SERIES) HANDLE, PUSH/PULL S.S. (2-90 ONLY) HANDLE, PUSH/PULL S.S. (ALL EXCEPT 2-90) HANDLE, SIDE LIFT (1220-3, 7, 8/1826-7) HINGE, DOOR HOLDER, PROBE THERMOMETER HOLDER, PROBE THERMOSTAT KNOB, THERMOSTAT LATCH, DOOR LA
Check power source and thermostat operation. — 10 — V SERIES WIRING DIAGRAMS POWER POWER THERMOSTAT POWER CONNECTION 120V, 1PH, 60 Hz 208/240V, 1PH, 60 Hz BLACK BLACK WHITE WHITE GREEN RED A R HEATING HEATING ELEMENT ELEMENT VB48, VB72, VB90, VB96, VB150, VBP5I, VBP7I, VBP13I, VBP15I, VHP15, VHP20 Wiring Diagram — 11 — V SERIES POWER POWER POWER CONNECTION 120V, 1PH, 60 Hz 208/240V, 1PH, 60 Hz THERMOSTAT BLACK THERMOSTAT BLACK BLACK WHITE GREEN HEATING ELEMENT HEATING ELEMENT R A POWER R POWER A
1) for each of the two compartments. The operator is able to hold two different products at two different temperatures in separate sections of the same cabinet. All VBP Model, cabinets accommodate either a third, half, or full size steam table pans of various depths. The cabinets will also accommodate the 1/1 or 2/1 gastronorm pan. Model VHP Holding and Transport Cabinets provide an efficient means of transporting, holding, displaying, and serving a variety of prepared foods at proper serving te