The operator needs only to select the recipe number of the food to be controlled by each probe (up to 150 recipes can be programmed), then insert each probe into its food. When all the probes have reached their programmed temperatures, the unit will automatically switch into holding mode. 2. MANUAL MODE, in which operating time is manually set by the operator for a particular meal. Air temperature is controlled by the air probes. The food probes, if they have been inserted into the food, will pr

Doing otherwise may void the warranty. Any changes made to the equipment without authorization from the factory will void the warranty. PREPARATION .. Check the integrity of the unit once it is unpacked. .. Check to make sure the floor is level. .. Check that the available power supply (Voltage, # of phases, Hz, Amps, max. fuse size) corresponds to the ratings on the nameplate and that correctly rated electrical protection is provided (VOLTAGE MUST BE WITHIN ± 5% FROM THE NAMEPLATE VALUE). .. Ma

78th Street, Ocala, Florida 34472-3412 Phone: (352) 245-7055 Fax: (352) 245-0726 E-mail: service@americanpanel.com Thank you, and congratulations on your purchase of an American Panel blast chiller. We take great pride in engineering and manufacturing each of our products. With the goal of providing the highest accuracy and quality possible, our state-of-the-art manufacturing and quality control facility enables us to continually explore new technologies so that we can provide you with the fines

Choose electric defrost only if your unit is equipped with electric heaters. Otherwise choose “Air Flow” defrost. If the defrost cycle type is set to electric, the controller will display: Use and buttons to increase or decrease the evaporator temperature at which the controller will finish the defrost cycle. Press when done. If the defrost cycle type is set to “Air Flow” the controller will display: Use and buttons to increase or decrease the length of the defrost cycle. D.5.4. Parameter Progra

To start the cycle press . The controller will alternately display the food temperature screen and air temperature screen. During the cycle, the time left to run is shown in the lower right corner of the display. The refrigeration system (fans, compressor, and evaporator) will start to operate. The fans will operate continuously; the compressor will cycle as required to maintain the programmed temperature range. The timer will count down from H 2:00 Min (the programmed cycle time). When it reach

UNIT IN PROCESS ART/STOP") again. If DO YOU WANT TO STOP? he controller will beep for a few seconds. If you still wa nt to stop the cycle, press ("STyou do NOT want to stop, do nothing and the cycle will continue. 33 AP120BC1000-3/ AP120BCF1300-3 Manual 8. PREPARING AND USING THE OPTIONAL PRINTER OFF a. With the display reading "OFF", press the (“PRINT”) button. b. To start printing, press the ("START/STOP") button. PRINT EVENTS MEMORY READINGS LEFT 249 After a few seconds the display will show:

To change the temperature, press or then press . PARAM. PROGRAMMING AUTOMATIC SOFT CYCLE FOOD TEMPERATURE 40 °F 40 Blinks g. To change the temperature, press or then press . PARAM. PROGRAMMING AUTOMATIC SOFT CYCLE HOLDING LOW TEMP. 35 °F 35 Blinks h. To change the temperature, press or then press . PARAM. PROGRAMMING AUTOMATIC SOFT CYCLE HOLDING HIGH TEMP. 42 °F 42 Blinks The display will show: PARAM. PROGRAMMING AUTOMATIC SOFT CYCLE PROGRAMMING COMPLETE 19 AP120BC1000-3/ AP120BCF1300-3 Manual A

78th Street, Ocala, Florida 34472-3412 Phone: (352) 245-7055 Fax: (352) 245-0726 E-mail: service@americanpanel.com INDEX INTRODUCTION 3 CONTROLLER FEATURES 3 OPERATING MODES 3 AUTOMATIC MODE 3 MANUAL MODE 3 OPERATING CYCLES 4 ADDITIONAL CYCLES 4 PRINTER 4 PC CONNECTION (OPTIONAL) 4 INSTALLATION OF REMOTE UNITS 5 REQUIREMENTS TO BE MET DURING INSTALLATION (8 STEPS) 5 INSTALLATION AT THE SAME LEVEL 5 INSTALLATION AT DIFFERENT LEVELS 6 CONNECTION PIPING FOR REMOTE CONDENSING UNITS 6 INSTALLATION 7